Restaurant Kaivoksen Helmi

Week 44 / 2026

Mon 26.10.2026

Breakfast

Oatmeal porridge organic water, oatmeal (Organic whole grain OATS. May have traces of wheat, rye or barley.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80/10,30

Rapea kalapala Fish portion piece (SAITHE (64%) (Pollachius virens, fished with trawl, nets, seine and hooks and lines in the Northeast Atlantic FAO areas 27.I-V), WHEAT flour, rapeseed oil, DURUM WHEAT, water, potato starch, corn starch, salt, WHEAT GLUTEN, yeast, raising agents (E450, E500), sugar, pepper extract)

0.29 CO2e/100g

Cucumber and yogurt sauce Cucumber, Arla Aamu+ AB Natural yoghurt 5 kg lactose free (Pasteurized MILK , MILK protein, vitamin D, sour.), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), Mestari Forsman Cold and Warm Thickening Starch 2kg (modified potato starch, maltodextrin, rapeseed oil), Mestari Forsman Fresh Flavor Base Herb 1kg (water, herbs 16 % (parsley, basil, thyme, rosemary, tarragon), rapeseed oil, onion, citrus fiber, sea salt, garlic, sugar, acidity regulator citric acid, preservatives (potassium sorbate, sodium benzoate)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.17 CO2e/100g

Cream potatoes potato slices (potato), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), onion powder (Onion powder.)

Lunch2

8,80/10,30

Broileri-aurajuustokastike at Sauce 5kg White sauce base (Vegetable stock (water, sugar, sea salt, onion, parsley root, parsnip, garlic, white pepper), rapeseed oil, modified corn starch, salt, citrus fiber, sugar, thickeners (E415, E412), acidity regulators (E330, E500), preservatives (E202, E211).), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), Castello Blue mould cheese crumbled 800 g (Pasteurised MILK, salt, leaven (MILK), microbiological rennet, acidity regulator (calcium chloride), lipase enzyme, blue mould culture. Lactose free.), parsley (parsley (100%, EU)), black pepper (Coarsely ground black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.42 CO2e/100g

Rice water, long grain rice (Rice), rapeseed oil (rapeseed oil)

Soup lunch

8,80/10,30

Carrot puree soup water, carrot (carbo-peeled carrot (100%)), potato (potato, SODIUM DISULPHITE), Fazer Aito Oat for Cooking oat product for cooking 1L, gluten-free oat product for cooking (OAT base (water, gluten-free OAT 10%), rapeseed oil, emulsifier (E472e), stabiliser (xanthan gum), antioxidant (alpha-tocopherol).), onion (onion 100%.), rapeseed oil (rapeseed oil), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.)

0.05 CO2e/100g

Jälkiruoka

Lemon kissel water, Menu sugar 1kg (sugar (Netherlands)), lemon, lemon juice (lemon juice from concentrate (Italy), preservative (E224 POTASSIUM METABISULPHITE)), berry- and fuit starch (Modified tapioca starch (100%) .)

Tue 27.10.2026

Breakfast

Mannapuuro skimmed lactose free milk (MILK, MILK PRODUCT and vitamin D), semolina (WHEAT.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80/10,30

Possu-pekonikastike pizza strips (ham (85 %), water, acidity regulator (E 326, E 262), salt (salt, iodine), dextrose, stabilizers E 450, antioxidant E 301, preservative sodium nitrite. Origin of pork Finland), water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), onion (onion 100%.), bacon (pork, water, salt (salt, iodine), dextrose, stabilizer E 450, antioxidant E 301, preservative sodium nitrite. Origin of pork Finland.) (Finland), cheese sauce (Water, cheese at least 37% (MILK , sourdough, salt, rennet, acidity regulator (calcium chloride), lactose-free butter, processed salts (E331, E452, E339), modified tapioca starch, acidity regulator (citric acid), color (beta-carotene).), berry- and fuit starch (Modified tapioca starch (100%) .), aroma oil (Rapeseed oil, emulsifier (lecithin), natural flavouring, colourant (carotene).), crushed garlic (garlic), paprika powder (Ground pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), black pepper (Coarsely ground black pepper.)

0.35 CO2e/100g

Boiled potatoes potato (potato, SODIUM DISULPHITE)

Lunch2

8,80/10,30

Chicken in béarnaise sauce boneless & skinless chicken thigh (chicken thigh (85 %), water, rapeseed oil, iodised salt, preservative E 262. Origin of chicken Finland) (Finland), Bearnaisekastike (bearnaisekastike (Vesi, rapsiöljy, sitruunapyree, valkoviinietikka, muunnettu maissitärkkelys, KANANMUNAjauhe, sokeri, suola, sitruskuitu, mausteet (persilja, rakuuna, valkopippuri, kurkuma), sakeuttamisaineet (E415, E412), happamuudensäätöaine (E330, E500), säilöntäaineet (E202, E211), aromi, väri (E160a).), rakuuna)

0.43 CO2e/100g

Rice rice (rice 100 %)

Soup lunch

8,80/10,30

Veggie stick Apetit Vegetable Croquette cooked frozen appr. 100x40g 4kg (Pea, corn, carrot, potato, gluten free breadcrumbs (rice flour, chickpea flour, corn starch, salt, dextrose), rapeseed oil, potato protein, rice starch, citrus fiber, spices (onion, garlic, pepper, coriander, turmeric, ginger, cumin, cayenne pepper, black pepper), thickeners (E461, E407a), salt, sugar.), rapeseed oil (rapeseed oil)

0.16 CO2e/100g

Jälkiruoka

Orange curd quark (Pasteurized skimmed MILK, acidate.), lactose free double cream (CREAM and stabilizer (carrageenan).), Bonne Orange purée 1L (Orange (eu, non-eu) 100%, orange juice from concentrate (eu, non-eu), vitamin C.), Menu sugar 1kg (sugar (Netherlands)), vanillin sugar (Sugar, flavor (vanillin).)

Wed 28.10.2026

Breakfast

Organic four-grain porridge water, four-grain flakes (Organic whole grain flakes (RYE, OAT, WHEAT and BARLEY)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80/10,30

Four pepper meatballs Lagerblad Foods Meatball with four peppers 30 g/6 kg fried frozen (Beef 35 %, pork 35 %, EGG, onion, lactose free CREAM [CREAM, stabilizer (E407)], breadcrumbs, water, salt, pepper 0,5 % (black, rose, green and cayenne), rapeseed oil. Meat content 70 %.)

0.37 CO2e/100g

Ceramics water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), Menu sugar 1kg (sugar (Netherlands)), white pepper (Ground white pepper.)

0.13 CO2e/100g

Mashed potatoes potato (potato, SODIUM DISULPHITE), semi-skimmed lactose free milk (MILK, MILK PRODUCT and vitamin D), margarine (Rapeseed oil (42 %), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0,7 %), emulsifiers (E471 from vegetable fat), flavours, vitamins A and D2, colour (beta-carotene)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch2

8,80/10,30

Tomato sausage casserole Atria cubed sausage (10x10mm) 3kg (meat (chicken, pork), water, mechanically separated poultry meat (Finland), potato starch, salt (salt, iodine), acidity regulator potassium chloride, stabilizer E 450, poultry fat, antioxidant E 301, preservative sodium nitrite. Origin of pork and chicken Finland), water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), paprika-oregano sauce ingredient (Potato starch, sunflower oil, glucose syrup, maltodextrin, sugar, tomato paste, rice flour, salt, paprika powder 4.1%, modified starch, flavourings, garlic, bell pepper 2.6% (red bell pepper, green bell pepper), herbs (oregano, parsley), yeast extract, turmeric, onion, white pepper, beetroot powder.), onion (onion 100%.), sweet pepper (red pepper (100%, Poland)), Grated cheese mix (Pasteurized MILK , anti - caking agent (potato starch), salt (1.3%), sour, rennet, acidity regulator (calcium chloride) and preservative (potassium sorbate).)

0.38 CO2e/100g

Soup lunch

8,80/10,30

Spinach soup water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), spinach, white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), Menu sugar 1kg (sugar (Netherlands)), salt (Salt, potassium iodide, anti-caking agent (E 535).), white pepper (Ground white pepper.)

0.12 CO2e/100g

Jälkiruoka

Vadelmakiisseli water, Raspberry jam (raspberry (EU and non-EU), sugar, water, thickening agent (E440), acidity regulator (E330), preservatives (E202, E211)), raspberry purée (Rasberry 100%), Menu sugar 1kg (sugar (Netherlands)), berry- and fuit starch (Modified tapioca starch (100%) .), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Thu 29.10.2026

Breakfast

Rice pudding water, lactose free double cream (CREAM and stabilizer (carrageenan).), porridge rice (Porridge rice (EU)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80/10,30

Currywurst bratwursti (pork, water, spices (coriander, majoram, white pepper, chervil), salt (salt, iodine), pork fat, stabilizer (E 1412, E 450), potato fiber, dextrose, antioxidant E 301, flavors (incl. nutmeg), preservative sodium nitrite, natural casing (lamb). Origin of meat Finland), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), ketchup (Tomato puree (80%), sugar, vinegar, iodized salt, natural flavors (allspice, cloves, white pepper), ginger.), apple vinegar (Apple cider vinegar. Acetic acid content 6%. Contains sulphites.), water, Mestari Forsman Fresh Flavor Base Thai 1kg (water, spices (turmeric, coriander, fenugreek, garlic, caraway, fennel, black pepper, cayenne, clove, dill, lemongrass, chili, kaffir lime), rapeseed oil, sugar, vinegar, lemon puree, salt, ginger puree, modified corn starch, potato starch, citrus fiber, thickener xanthan gum, preservatives (potassium sorbate, sodium benzoate)), sugar (Cane Sugar), rapeseed oil (rapeseed oil), pepper mix (Black pepper, white pepper and green pepper.), seasoning mix (Coriander (34%), turmeric (31%), fenugreek, cayenne pepper, cumin, fennel, black pepper.)

0.33 CO2e/100g

Beer potato puree potato (potato, SODIUM DISULPHITE), semi-skimmed lactose free milk (MILK, MILK PRODUCT and vitamin D), Warsteiner Premium Fresh alcohol-free beer 0,0% 0,33 l bottle (water, BARLEY malt, hops, hop extract), crème fraiche (Pasteurised CREAM, modified corn starch, thickener (guar gum), acid.), margarine (Rapeseed oil (42 %), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0,7 %), emulsifiers (E471 from vegetable fat), flavours, vitamins A and D2, colour (beta-carotene)), salt (Salt, potassium iodide, anti-caking agent (E 535).), Spice mix, smoked paprika (Smoked paprika), Menu sugar 1kg (sugar (Netherlands))

Lunch2

8,80/10,30

Overcooked pepper BBQ pork Atria Boneless Pork Collar ca2,5kg (pork), brown sugar (Sugar and cane sugar syrup), water, at Sauce Barbeque sauce 2,5kg BBQ Japan (Teriyaki) (Water, sugar, SOY sauce (water, SOY BEANS, salt, vinegar), rice vinegar, modified corn starch, lemon puree, spices (garlic, chili, SESAME oil), thickeners (E415, E412), acidity regulator (E500), color (E150c), preservatives ( E202, E211).), black pepper (Coarsely ground black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), Poppamies Rub Slow Food spice mix 200g (Cane sugar, salt, black pepper, onion, paprika, smoked paprika, ginger, thyme, smoked maltodextrin, flavouring.)

0.72 CO2e/100g

Jälkiruoka

Apple pie Sunnuntai 300g cake and muffin mix (WHEAT flour, sugar, WHEAT starch, EGG powder, skim MILK powder, modified corn starch, rising agent (E450, E500), vanilla sugar, maltodextrin, salt, flour treatment agent (ascorbic acid). May contain traces of soya.), apple (apple), rapeseed oil (rapeseed oil), water, potato flour (Potato starch.), cinnamon (Ground cinnamon.)

Fri 30.10.2026

Breakfast

Organic barley flake porridge water, barley flakes (Organic whole grain BARLEY.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80/10,30

Tortillat broileri-täytteellä Chicken kebab (chicken (96 %), water, potato starch, rapeseed oil, spices (black pepper, roasted onion, paprika, garlic, cayenne, oregano, cumin), salt (salt, iodine), dextrose, flavors, potato fiber, stabilizer E 450, antioxidant E 301. Origin of chicken Finland), MENU Greens Kale Strip 350g (Kale), Beetroot tortilla, cream cheese (Pasteurized butterMILK and CREAM , salt, lactase enzyme, SOURDOUGH.), Royal 2,36/1,3 kg sliced green pepper (Green pepper, water, salt, vinegar, acidity regulator: acetic acid, citric acid, preservatives: sodium benzoate, POTASSIUM METABISULPHITE.), chili sauce (water, sugar, red chili (23 %, Thailand), garlic, salt, modified corn starch, acidity regulator (E260)), grated carrot (Carrot), fermented chili (Paprika, chili 22.5%, water, vinegar, salt, preservatives (E202, E211), starter culture.)

0.24 CO2e/100g

Lunch2

8,80/10,30

Cheesy vegetable pie lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), potato dough sheet (WHEAT flour, water, lactose free margarine [vegetable fats (palm and coconut in varying proportions), rapeseed oil, water, salt, flavour], potato flakes (10 %), salt, raising agents (E450, E500).), cheese sauce (Water, cheese at least 37% (MILK , sourdough, salt, rennet, acidity regulator (calcium chloride), lactose-free butter, processed salts (E331, E452, E339), modified tapioca starch, acidity regulator (citric acid), color (beta-carotene).), Munax Liquid whole egg barn 1000 g (EGG (97%), emulsifying agents (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids), acidity regulator (citric acid), preservative (potassium sorbate), salt. Made from Finnish barn eggs. Packaged in a modified atmosphere.), IceCool Broccoli florets 20-40mm 2,5kg (broccoli florets 100%.), potato cube (potato), Grated cheese mix (Pasteurized MILK , anti - caking agent (potato starch), salt (1.3%), sour, rennet, acidity regulator (calcium chloride) and preservative (potassium sorbate).), leek (Leek.), sundried tomato (sun-dried tomato (non-EU), sunflower oil, salt, garlic, wine vinegar, acidity regulator (E270)), carrot cubes (carrot), Menu babyspinach 500g 1cl (baby spinach), swede (yellow swede (100%)), parsley (parsley (100%, EU)), mediterranean herb mix (Parsley, basil, chervil, tarragon, thyme, oregano and mint. May contain small amounts of celery.), black pepper (Coarsely ground black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.21 CO2e/100g

Jälkiruoka

Whipped lingonberry porridge water, lingonberry (Lingonberry.), semolina (WHEAT.), Menu sugar 1kg (sugar (Netherlands))

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

Restaurant mon-fri

07.30-13.00

Lunch served

09.45-12.30

Vuoropäällikkö Johanna Lainejärvi
tel. 050 596 0324
ravintola.kaivoksenhelmi@iss.fi

Week 44 / 2026

Mon 26.10.2026

Breakfast

Lunch

Lunch2

Soup lunch

Jälkiruoka

Tue 27.10.2026

Breakfast

Lunch

Lunch2

Soup lunch

Jälkiruoka

Wed 28.10.2026

Breakfast

Lunch

Lunch2

Soup lunch

Jälkiruoka

Thu 29.10.2026

Breakfast

Lunch

Lunch2

Jälkiruoka

Fri 30.10.2026

Breakfast

Lunch

Lunch2

Jälkiruoka

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