Week 11 / 2026
Mon 9.3.2026
Breakfast
Organic barley flake porridge
water, barley flakes (BARLEY, GLUTEN), salt
Lunch
8,80/10,30
Meatballs
meat ball (WHEAT, GLUTEN, SOY)
0.37 CO2e/100g
Ceramics
water, lactose free cooking cream (MILK), white sauce ingredient, caster sugar, white pepper
0.13 CO2e/100g
Boiled potatoes
potato (SULFUR)
Chocolate mousse
Arla Whole milk drink 1 L UHT lactose free (MILK), mousse ingredient (MILK), Cacao powder May contain: Egg, Soy, Almond, Nut, Hazelnut
Lunch2
8,80/10,30
Kinkkukiusaus
potato strips, lactose free cooking cream (MILK), water, pizza strips, onion, salt, cornstarch, black pepper
0.15 CO2e/100g
Chocolate mousse
Arla Whole milk drink 1 L UHT lactose free (MILK), mousse ingredient (MILK), Cacao powder May contain: Egg, Soy, Almond, Nut, Hazelnut
Soup lunch
8,80/10,30
Minced meat soup (heart)
water, potato cube (potato), minced beef (beef (90 %), water, bambufiber, tapioka starch, potato fiber, stabilizers (E 450, E 451), iodised salt, flavor, antioxidant E 300. Origin of beef Finland), soup vegetables, leek (Leek.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), allspice (Whole allspice.), chervil (Chervil.)
0.61 CO2e/100g
Chocolate mousse
Arla Whole milk drink 1 L UHT lactose free (MILK), mousse ingredient (MILK), Cacao powder May contain: Egg, Soy, Almond, Nut, Hazelnut
Tue 10.3.2026
Breakfast
Oatmeal porridge organic
water, oatmeal (OAT, GLUTEN), salt May contain: Wheat, Rye, Barley
Lunch
8,80/10,30
Rapea kalapala
Fish portion piece (FISH, WHEAT, GLUTEN)
0.29 CO2e/100g
Sour cream sauce
lactose free sour cream (MILK), mustard (MUSTARD), Menu sugar 1kg, dill, salt, black pepper, parsley
0.19 CO2e/100g
Cream potatoes
potato slices, lactose free cooking cream (MILK), vegetable stock powder, onion powder
Marjakiisseli
water, berry mix, mix juice , Mestari Forsman Cold and Warm Thickening Starch 2kg
Lunch2
8,80/10,30
Kebabkastike
at Sauce 5kg Tomato sauce base, onion, Salsa sauce, rapeseed oil, crushed garlic, black pepper, vegetable stock powder, Cumin May contain: Mustard
0.27 CO2e/100g
Rice
water, long grain rice, rapeseed oil
0.13 CO2e/100g
Marjakiisseli
water, berry mix, mix juice , Mestari Forsman Cold and Warm Thickening Starch 2kg
Soup lunch
8,80/10,30
Samosa Dumplings
Mondo Fresco Samosa 54x50g vegan frozen (WHEAT, GLUTEN, SOY)
0.36 CO2e/100g
Marjakiisseli
water, berry mix, mix juice , Mestari Forsman Cold and Warm Thickening Starch 2kg
Wed 11.3.2026
Breakfast
Organic four-grain porridge
water, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt
Lunch
8,80/10,30
Cheese-crusted sausage patties
sausage, Arla Pro 2 kg Gouda 28% pizza cheese crumbs (MILK)
0.52 CO2e/100g
Mashed potatoes
water, mashed potato, lactose free cooking cream (MILK), rapeseed oil, salt
Apple-cinnamon quark
quark (MILK), apple purée, lactose free double cream (MILK), caster sugar, vanillin sugar
Lunch2
8,80/10,30
Butter Chicken
boneless & skinless chicken thigh, water, onion, at Sauce 5kg Tomato sauce base, Mestari Forsman Fresh Flavor Base India 1kg, Coconut milk, rapeseed oil, salt
0.39 CO2e/100g
Apple-cinnamon quark
quark (MILK), apple purée, lactose free double cream (MILK), caster sugar, vanillin sugar
Soup lunch
8,80/10,30
Spinach soup
water, lactose free cooking cream (MILK), spinach, white sauce ingredient, caster sugar, salt, white pepper
0.12 CO2e/100g
Apple-cinnamon quark
quark (MILK), apple purée, lactose free double cream (MILK), caster sugar, vanillin sugar
Boiled egg
Egg (EGG)
Thu 12.3.2026
Breakfast
Mannapuuro
water, lactose free double cream (MILK), semolina (WHEAT, GLUTEN), salt
Lunch
8,80/10,30
Chicken in parmesan cheese sauce
boneless & skinless chicken thigh, water, lactose free cooking cream (MILK), white sauce ingredient, cheese sauce (MILK), Mestari Forsman Fresh Flavor Base Herb 1kg, Mestari Forsman Fresh Flavor Base Pepper 1kg, Parmesan cheese (MILK), Menu sugar 1kg, salt
0.45 CO2e/100g
Pancake
semi-skimmed lactose free milk (MILK), wheat flour (WHEAT, GLUTEN), Munax Liquid whole egg barn 1000 g (EGG), butter (MILK), Menu sugar 1kg, salt
Whipped cream
lactose free double cream (MILK), Menu sugar 1kg, vanilla sugar
Hillo
Lunch2
8,80/10,30
Rainbow trout balls
Salmon balls (Cultivated Norwegian RAINBOW TROUT (Oncorhynchus mykiss) 22 %, farmed Norwegian SALMON (Salmo salar) 19 %, caught MSC certified SAITHE (Polachius virens) FAO 27 Northeast Atlantic, potato, rapeseed oil, onion, water, lactose free cream fraiche (pasteurized CREAM, acidity regulator), potato flakes, SOY protein, thickeners (E461, E407a), tomato paste, iodised salt, lemon juice, black pepper, white pepper.)
0.29 CO2e/100g
Remoulade sauce
mayonnaise (EGG, MUSTARD), pickled cucumber broth, pickled cucumber, caper, parsley, mustard (MUSTARD, SULFUR), Turmeric 125g TH/PE/IL, turkish yoghurt (MILK)
0.5 CO2e/100g
Boiled potatoes
potato (SULFUR)
0.02 CO2e/100g
Pancake
semi-skimmed lactose free milk (MILK), wheat flour (WHEAT, GLUTEN), Munax Liquid whole egg barn 1000 g (EGG), butter (MILK), Menu sugar 1kg, salt
Whipped cream
lactose free double cream (MILK), Menu sugar 1kg, vanilla sugar
Hillo
Soup lunch
8,80/10,30
Pea soup
water, pea (Peas. May contain cereal.), Meat for pea soup (pork), onion (onion (100%, Finland)), mustard (Water, MUSTARD SEED (eu and non-eu), sugar, salt, acidity regulator (E260), spices (garlic, onion, white pepper), colours (E150d, E160a, E101), preservative (E211).), marjoram (Marjoram.), salt (Salt, potassium iodide, anti-caking agent (E 535).), allspice (Whole allspice.)
0.12 CO2e/100g
Pancake
semi-skimmed lactose free milk (MILK), wheat flour (WHEAT, GLUTEN), Munax Liquid whole egg barn 1000 g (EGG), butter (MILK), Menu sugar 1kg, salt
Whipped cream
lactose free double cream (MILK), Menu sugar 1kg, vanilla sugar
Hillo
Fri 13.3.2026
Breakfast
Organic rye porridge
water, rye flakes (RYE, GLUTEN), salt
Lunch
8,80/10,30
NK hampparibuffet
beef stake (EGG, WHEAT, GLUTEN), The Vegetarian Butcher Crispy NoChicken Burger deep frozen á90g 20pcs (WHEAT, OAT, GLUTEN, CELERY, SOY), Menu Brioche Burger Bun 30x80g (WHEAT, GLUTEN), mustard (MUSTARD, SULFUR), tomato, at Sauce 2,5kg Vegan mayonnaise 35% (MUSTARD), Myrttisen Traditional Salted Cucumber 1,5 kg, Mestari Forsman Fresh Flavor Base Garlic 1kg, red onion, lettuce , ketchup, mustard (MUSTARD) May contain: Barley, Sesame, Mustard
0 CO2e/100g
Country French fries
french fries
Mariannemousse
Arla Fat free milk 1 L Suomesta (MILK), mousse ingredient (MILK), Fazer Marianne Crush crushed peppermint candies with chocolate 150g (SOY) May contain: Milk, Egg, Wheat, Oat, Rye, Barley, Gluten, Soy, Almond, Nut, Hazelnut
Lunch2
8,80/10,30
Veggie burger
The Vegetarian Butcher Crispy NoChicken Burger deep frozen á90g 20pcs (WHEAT, OAT, GLUTEN, CELERY, SOY), Menu Brioche Burger Bun 30x80g (WHEAT, GLUTEN), Cheddar cheese (MILK), cucumber (MUSTARD), mayonnaise (EGG, MUSTARD), Menu red onion peeled 2kg, mustard (MUSTARD, SULFUR) May contain: Barley, Sesame, Mustard
0.4 CO2e/100g
Mariannemousse
Arla Fat free milk 1 L Suomesta (MILK), mousse ingredient (MILK), Fazer Marianne Crush crushed peppermint candies with chocolate 150g (SOY) May contain: Milk, Egg, Wheat, Oat, Rye, Barley, Gluten, Soy, Almond, Nut, Hazelnut
Soup lunch
8,80/10,30
Chicken soup
water, potato cube, boneless & skinless chicken thigh, carrot julienne, cauliflower, Coconut milk, Corn, Mestari Forsman Fresh Flavor Base Herb 1kg, Mestari Forsman Fresh Flavor Base Thai 1kg, vegetable stock powder, Lovage
0.12 CO2e/100g
Mariannemousse
Arla Fat free milk 1 L Suomesta (MILK), mousse ingredient (MILK), Fazer Marianne Crush crushed peppermint candies with chocolate 150g (SOY) May contain: Milk, Egg, Wheat, Oat, Rye, Barley, Gluten, Soy, Almond, Nut, Hazelnut
L = Lactose free, G = Gluten free, M = No milk, V = Vegan
Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.
Restaurant mon-fri
07.30-13.00
Lunch served
09.45-12.30

Vuoropäällikkö Johanna Lainejärvi
tel. 050 596 0324
ravintola.kaivoksenhelmi@iss.fi



