Week 10 / 2026
Mon 2.3.2026
Breakfast
Organic rye porridge
water, rye flakes (RYE, GLUTEN), salt
Lunch
8,80/10,30
Sausage sauce
water, sausage piece (chicken, water, mechanically separated poultry meat (Finland), potato starch, poultry fat, iodised salt, potato fiber, potassium chloride, stabilizer E 450, dextrose, antioxidant E 301, smoke flavor, flavors (incl. nutmeg, paprika), preservative sodium nitrite. Origin of chicken meat Finland), onion (onion (100%, Finland)), brown sauce base ingredient (Modified starch, rice flour, maltodextrin, flavourings, sugar, yeast extract, toasted onion powder, sunflower oil, colour (E150c), salt, sage.), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), mustard (Water, MUSTARD SEED (eu and non-eu), sugar, salt, acidity regulator (E260), spices (garlic, onion, white pepper), colours (E150d, E160a, E101), preservative (E211).), paprika powder (Ground pepper.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), allspice (Ground allspice.), cornstarch (corn starch (EU))
0.22 CO2e/100g
Boiled potatoes
potato (SULFUR)
Strawberry curd
quark (MILK), strawberry, lactose free double cream (MILK), caster sugar, vanilla sugar
Lunch2
8,80/10,30
Broilerikiusaus
potato strips, boneless & skinless chicken thigh, lactose free cooking cream (MILK), onion, sweet pepper, cornstarch, chicken stock powder, salt, seasoning mix, garlic powder, black pepper
0.16 CO2e/100g
Strawberry curd
quark (MILK), strawberry, lactose free double cream (MILK), caster sugar, vanilla sugar
Soup lunch
8,80/10,30
Vegetable and cabbage rösti
Menu 50x60gVegetable-Cabbagerosti rösti (MILK)
0.16 CO2e/100g
Strawberry curd
quark (MILK), strawberry, lactose free double cream (MILK), caster sugar, vanilla sugar
Tue 3.3.2026
Breakfast
Organic barley flake porridge
water, barley flakes (BARLEY, GLUTEN), salt
Lunch
8,80/10,30
Corn-breaded fish fillet
Breaded fish fillet (FISH, WHEAT, BARLEY, GLUTEN, MUSTARD, SULFUR) May contain: Milk, Egg, Shellfish, Sesame, Celery, Soy, Nut, Mollucs
0.29 CO2e/100g
Dill-yogurt sauce
Arla Luonto+ AB Natural yoghurt 5 kg lactose free (MILK), dill, fermented lemon sauce, dill, salt
0.19 CO2e/100g
Cream potatoes
potato slices, lactose free cooking cream (MILK), vegetable stock powder, onion powder
Orange kissel
water, orange, orange juice concentrate, caster sugar, berry- and fuit starch, salt
Lunch2
8,80/10,30
Bolognese sauce
water, minced beef-pork, Unlimited Mince pea protein 2,5kg frozen, at Sauce 5kg Tomato sauce base, carrot julienne, celery, onion, berry- and fuit starch, Promix Meat Bouillon Powder 5kg (625l (8g/l)), crushed garlic, paprika powder, salt, black pepper, white pepper, basil, oregano May contain: Celery
0.74 CO2e/100g
Spaghetti
water, spagetti (WHEAT, GLUTEN), rapeseed oil, salt May contain: Mustard, Soy
0.12 CO2e/100g
Orange kissel
water, orange, orange juice concentrate, caster sugar, berry- and fuit starch, salt
Soup lunch
8,80/10,30
Wild mushroom soup
water, lactose free cooking cream (MILK), mushroom sauce ingredient (MILK), Chanttarelle broth, Mestari Forsman Fresh Flavor Base Herb 1kg, black pepper
0.14 CO2e/100g
Orange kissel
water, orange, orange juice concentrate, caster sugar, berry- and fuit starch, salt
Wed 4.3.2026
Breakfast
Oatmeal porridge organic
water, oatmeal (OAT, GLUTEN), salt May contain: Wheat, Rye, Barley
Lunch
8,80/10,30
Jauhelihalasagnette
water, Atria Cooked Ground Turkey Meat frozen 2,5 kg, at Sauce 5kg Tomato sauce base, lactose free cooking cream (MILK), mini lasagne sheet (WHEAT, GLUTEN), Grated cheese mix (MILK), onion, rapeseed oil, Promix Meat Bouillon Powder 5kg (625l (8g/l)), crushed garlic, pizza seasoning, pepper mix May contain: Celery
0.28 CO2e/100g
Fruit salad
Menu tropical fruit salad in pineapple-passionjuice 3050g/1840g
Lunch2
8,80/10,30
Creamy pork stew
cubed pork, water, sour cream (MILK), onion, brown sauce base ingredient, pickled cucumber (MUSTARD), pickled onion (SULFUR), sweet pepper, at Sauce 5kg Tomato sauce base, vegetable stock powder, honey, Mestari Forsman Fresh Flavor Base Herb 1kg, soy sauce (SOY), black pepper
0.42 CO2e/100g
Boiled potatoes
potato (SULFUR)
0.02 CO2e/100g
Fruit salad
Menu tropical fruit salad in pineapple-passionjuice 3050g/1840g
Soup lunch
8,80/10,30
Beetroot patties
pea-beetroot patty
0.36 CO2e/100g
Fruit salad
Menu tropical fruit salad in pineapple-passionjuice 3050g/1840g
Thu 5.3.2026
Breakfast
Rice pudding
water, lactose free double cream (MILK), porridge rice, salt
Lunch
8,80/10,30
Choron sauce
Menu bearnaise sauce 2kg (EGG), at Sauce 5kg Tomato sauce base, salt, water
0.07 CO2e/100g
Chicken roast cuts
Atria Cooked Chicken Roast Cutlett ca2kg
0.63 CO2e/100g
Rice
rice
Pea soup
water, pea, Meat for pea soup, onion, mustard (MUSTARD), marjoram, salt, allspice May contain: Gluten, Celery
Menu strawberry jam 6kg
Menu strawberry jam 6kg (strawberry (EU and non-EU), sugar, water, thickening agent (E440), acidity regulator (E330), preservatives (E202, E211))
Whipped cream
lactose free double cream (MILK), Menu sugar 1kg, vanillin sugar
Little crepes
Menu ripe little pancake 2,5 kg (MILK, EGG, WHEAT, OAT, GLUTEN)
Lunch2
8,80/10,30
Smoked salmon pasta casserole
water, Menu Smoked rainbowtrout fillet pulled ca1,5kg (FISH), gnocchipasta (WHEAT, GLUTEN), Pomodoro rosso sekoitus, at Sauce 5kg Tomato sauce base, leek, white sauce ingredient, onion, lemon juice, vegetable stock powder, rapeseed oil, crushed garlic, pepper mix, fermented chili, Grated cheese mix (MILK) May contain: Mustard, Soy
0 CO2e/100g
Pea soup
water, pea, Meat for pea soup, onion, mustard (MUSTARD), marjoram, salt, allspice May contain: Gluten, Celery
Menu strawberry jam 6kg
Menu strawberry jam 6kg (strawberry (EU and non-EU), sugar, water, thickening agent (E440), acidity regulator (E330), preservatives (E202, E211))
Whipped cream
lactose free double cream (MILK), Menu sugar 1kg, vanillin sugar
Little crepes
Menu ripe little pancake 2,5 kg (MILK, EGG, WHEAT, OAT, GLUTEN)
Soup lunch
8,80/10,30
Pea soup
water, pea, Meat for pea soup, onion, mustard (MUSTARD), marjoram, salt, allspice May contain: Gluten, Celery
Menu strawberry jam 6kg
Menu strawberry jam 6kg (strawberry (EU and non-EU), sugar, water, thickening agent (E440), acidity regulator (E330), preservatives (E202, E211))
Whipped cream
lactose free double cream (MILK), Menu sugar 1kg, vanillin sugar
Little crepes
Menu ripe little pancake 2,5 kg (MILK, EGG, WHEAT, OAT, GLUTEN)
Fri 6.3.2026
Breakfast
Organic four-grain porridge
water, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt
Lunch
8,80/10,30
Kiev chicken
Atria Pre-cooked Chicken Kiev frozen 5,4kg/120g (MILK)
0.58 CO2e/100g
Chives and sour cream
lactose free sour cream (MILK), mustard (MUSTARD), chives, salt, lemon juice, Mestari Forsman Cold and Warm Thickening Starch 2kg, black pepper
0.19 CO2e/100g
Country French fries
french fries
Lingonberry and caramel mousse
Arla Whole milk drink 1 L UHT lactose free (MILK), mousse ingredient (MILK), Fudge sauce (MILK), lingonberry May contain: Egg, Soy, Almond, Nut, Hazelnut
Lunch2
8,80/10,30
Bellmann's pan
parisian potatoes, sausage piece, lactose free cooking cream (MILK), Atria Boneless Pork Collar ca2,5kg, onion, rapeseed oil, mustard (MUSTARD, SULFUR), salt, black pepper, crushed garlic
0.2 CO2e/100g
Lingonberry and caramel mousse
Arla Whole milk drink 1 L UHT lactose free (MILK), mousse ingredient (MILK), Fudge sauce (MILK), lingonberry May contain: Egg, Soy, Almond, Nut, Hazelnut
Soup lunch
8,80/10,30
Lingonberry and caramel mousse
Arla Whole milk drink 1 L UHT lactose free (MILK), mousse ingredient (MILK), Fudge sauce (MILK), lingonberry May contain: Egg, Soy, Almond, Nut, Hazelnut
L = Lactose free, G = Gluten free, M = No milk, V = Vegan
Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.
Restaurant mon-fri
07.30-13.00
Lunch served
09.45-12.30

Vuoropäällikkö Johanna Lainejärvi
tel. 050 596 0324
ravintola.kaivoksenhelmi@iss.fi



