Jäälin Community Centre

Week 34 / 2026

Mon 17.8.2026

Breakfast

Organic barley flake porridge water, barley flakes (BARLEY, GLUTEN), salt

Lunch

Traditional minced meat sauce water, minced beef, Pea protein, at Sauce 5kg Tomato sauce base, onion, brown sauce base ingredient, white sauce ingredient, brown sugar, crushed garlic, Promix Meat Bouillon Powder 5kg (625l (8g/l))

0.87 CO2e/100g

Boiled potatoes potato (SULFUR)

Iceberg-cucumber-tomato salad salad, cucumber, tomato

Vegetarian lunch

Soybean meal sauce water, soy (SOY), onion, brown sauce base ingredient, mustard (MUSTARD), rapeseed oil, black pepper, vegetable stock powder, paprika powder, salt, white pepper

0.11 CO2e/100g

Boiled potatoes potato (SULFUR)

Iceberg-cucumber-tomato salad salad, cucumber, tomato

Snack

Fruit yoghurt fruit yoghurt (Pasteurized MILK (Finland), sugar, peach, MILK PROTEIN, apricot puree, rasberry, modified cornstarch, thickening agent (locust bean gum, pectin), aroma, vitamin D, beetroot juice concentrate, culture (+ Acidophilus & Bifidus). Fruit 6 %.)

Tue 18.8.2026

Breakfast

Organic four-grain porridge water, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt

Lunch

Cheesy chicken soup water, potato cube, boneless & skinless chicken thigh, carrot cubes, cheese sauce (MILK), leek, swede , chives, salt, chicken stock powder, allspice, Bay leaf

0.14 CO2e/100g

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Cucumber Cucumber Finland

Fruit

Vegetarian lunch

Sweet potato puree soup water, potato (SULFUR), sweet potato, bite, Elovena 1l natural oat cooking (OAT), onion, cheese sauce (MILK), vegetable stock powder, salt, black pepper, parsley, thyme

0.05 CO2e/100g

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Cucumber Cucumber Finland

Fruit

Snack

Ruusunmarjakiisseli water, rosehip purée, Menu sugar 1kg, berry- and fuit starch

Wed 19.8.2026

Breakfast

Creamy organic semolina porridge water, lactose free cooking cream (MILK), semolina (WHEAT, GLUTEN), margarine, salt

Lunch

Fish finger ESVA fish stick 25g/5kg MSC frozen (FISH, WHEAT, GLUTEN, MUSTARD) (Estonia) May contain: Egg, Soy, Mollucs

0.28 CO2e/100g

Tartar sauce lactose free sour cream (MILK), tartar pickles, lemon juice (SULFUR), Menu sugar 1kg, dill, salt, lemon pepper, black pepper, mustard (MUSTARD), parsley

Boiled potatoes potato (SULFUR)

Beetroot-apple-leek beetroot, apple, leek

Vegetarian lunch

Säkylä vegetable balls Apetit Säkylä Vegetable Ball cooked frozen appr. 200x20g 4kg (Finnish carrot, finnish broad bean, finnish pea, finnish potato, rapeseed oil, finnish onion, bean protein, tomato puree, thickeners (E461, E407a), garlic, basil, iodized salt, vegetable stock (water, sugar, salt, carrot, onion, sunflower oil, maize starch, leek, garlic, flavoring), pea fiber, oregon, black pepper, cayenne.)

0.16 CO2e/100g

Tartar sauce lactose free sour cream (MILK), tartar pickles, lemon juice (SULFUR), Menu sugar 1kg, dill, salt, lemon pepper, black pepper, mustard (MUSTARD), parsley

Boiled potatoes potato (SULFUR)

Beetroot-apple-leek beetroot, apple, leek

Snack

Cereal cereal Contains: Gluten

Juice soup Juice soup

Thu 20.8.2026

Breakfast

Oatmeal porridge organic water, oatmeal (OAT, GLUTEN), salt May contain: Wheat, Rye, Barley

Lunch

Oven sausage sausage (water, chicken, mechanically separated poultry meat (Finland), turkey, potato starch, poultry fat, salt (salt, iodine), potato fibre, potassium chloride, stabilizer E 450, dextrose, antioxidant E 301, flavour (incl. nutmeg, paprika), preservative sodium nitrite, smoked vinegar. Origin of chicken and turkey Finland)

0.55 CO2e/100g

Ketchup ketchup (Tomato puree (80%), sugar, vinegar, iodized salt, natural flavors (allspice, cloves, white pepper), ginger.)

Mustard mustard (Water, MUSTARD SEED (eu and non-eu), sugar, salt, acidity regulator (E260), spices (garlic, onion, white pepper), colours (E150d, E160a, E101), preservative (E211).)

Mashed potatoes potato (potato, SODIUM DISULPHITE), water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), margarine (Rapeseed oil (42 %), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0,7 %), emulsifiers (E471 from vegetable fat), flavours, vitamins A and D2, colour (beta-carotene)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Iceberg-corn-tomato salad, Corn, tomato

Vegetarian lunch

Soy sausage soy sauage (Water, sunflower seed oil, SOY PROTEIN 12%, thickeners (methyl cellulose, E401), natural flavouring, pea starch, salt, citrus fibre, spices (onion powder, garlic powder, galangal, pepper, nutmeg, coriander seed, clove), vinegar, potato protein, apple extract, smoked maltodextrin, colour (E163), maltodextrin, acidity regulator (citric acid).)

Ketchup ketchup (Tomato puree (80%), sugar, vinegar, iodized salt, natural flavors (allspice, cloves, white pepper), ginger.)

Mustard mustard (Water, MUSTARD SEED (eu and non-eu), sugar, salt, acidity regulator (E260), spices (garlic, onion, white pepper), colours (E150d, E160a, E101), preservative (E211).)

Iceberg-corn-tomato salad, Corn, tomato

Snack

Whipped blueberry porridge water, bilberry, semolina (WHEAT, GLUTEN), Menu sugar 1kg, salt

Fri 21.8.2026

Breakfast

Organic rye porridge water, rye flakes (RYE, GLUTEN), salt

Lunch

Palermon pasta water, boneless & skinless chicken thigh, whole wheat pasta (WHEAT, GLUTEN), lactose free cooking cream (MILK), cheese sauce (MILK), onion, Mestari Forsman Cold and Warm Thickening Starch 2kg, vegetable stock powder, salt, seasoning mix, black pepper May contain: Oat, Rye

0.21 CO2e/100g

Cabbage-carrot-pumpkin pickle Cabbage, carrot, pumpkin salad

Vegetarian lunch

Palermon kasvispastavuoka water, Pea protein, whole wheat pasta (WHEAT, GLUTEN), lactose free cooking cream (MILK), cheese sauce (MILK), onion, Mestari Forsman Cold and Warm Thickening Starch 2kg, vegetable stock powder, salt, seasoning mix, black pepper May contain: Oat, Rye

0.15 CO2e/100g

Cabbage-carrot-pumpkin pickle Cabbage, carrot, pumpkin salad

Snack

Fazer Lemppari Thin Oat Bread 12pcs 310g, thin oat-wheat bread Fazer Lemppari Thin Oat Bread 12pcs 310g, thin oat-wheat bread (WHEAT flour, water, whole grain OAT flakes and flour (13 %), syrup, WHEAT gluten, yeast, rapeseed oil, stabilizer (E412), salt, emulsifier (E481), preservative (E200), raising agent (E503), BARLEY malt flour, flour treatment agent (E300). 23 % of the grain is whole grain oat. Stored frozen. Do not refreeze.)

cold cuts cold cuts (chicken (61 %), water, mechanically separated pork (Finland), potato starch, salt (salt, iodine), thickener (E 407a, guar gum), potato fiber, stabilizers (E 450, E 451), dextrose, antioxidant E 301, maltodextrin, potassium chloride, preservative sodium nitrite, ginger, flavors. Origin of chicken Finland)

Peppers sweet pepper

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

ruokailupalvelut.kiiminki@iss.fi
p. 050 406 3447

Other domain restaurants

Week 34 / 2026

Mon 17.8.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Tue 18.8.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Wed 19.8.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Thu 20.8.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Fri 21.8.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Oiva-Certified Excellence at ISS Restaurants