Restaurant Roihanruukki

Week 03 / 2026

Mon 12.1.2026

Breakfast

Organic rye porridge water, rye flakes (RYE, GLUTEN), salt

Lunch

Cheese-crusted oven-baked sausage sausage, Grated cheese mix (MILK)

0.53 CO2e/100g

Mashed potatoes potato (SULFUR), semi-skimmed lactose free milk (MILK), margarine, caster sugar, salt

Lunch2

Broiler wok Atria Cooked Chicken Fileet Strips Slighly Salted ca2kg, Cabbage, Yellow beetroot, noodle (EGG, WHEAT, GLUTEN), water, onion, sweet pepper, salted nuts (PEANUT), soy sauce (SOY), chili, Cilantro, cornstarch, crushed garlic, rapeseed oil, ginger, sugar, black pepper, salt May contain: Sesame, Mustard, Soy, Almond, Nut, Cashew, Hazelnut, Macadamia, Pecan, BrazilNut, Pistachio, Walnut

0.22 CO2e/100g

Soup lunch

Tomato-goat cheese soup water, at Sauce 5kg Tomato sauce base, lactose free cooking cream (MILK), Soignon Goat cheese 1kg, onion, salt, basil, mediterranean herb mix May contain: Celery

0.19 CO2e/100g

Tue 13.1.2026

Breakfast

Organic barley flake porridge water, barley flakes (BARLEY, GLUTEN), salt

Lunch

Corn-breaded fish fillet Breaded fish fillet (FISH, WHEAT, BARLEY, GLUTEN, MUSTARD, SULFUR) May contain: Milk, Egg, Shellfish, Sesame, Celery, Soy, Nut, Mollucs

0.29 CO2e/100g

Remoulade sauce mayonnaise (EGG), onion, tartar pickles, lemon juice, seasoning mix, black pepper, salt

0.06 CO2e/100g

Cream potatoes potato slices, lactose free cooking cream (MILK), vegetable stock powder, onion powder

Lunch2

Jauheliha chili con carne water, minced beef, at Sauce 5kg Tomato sauce base, kidney bean, onion, Promix Meat Bouillon Powder 5kg (625l (8g/l)), caster sugar, rapeseed oil, Meira Crushed chilies hot 280g, Cumin, paprika powder, black pepper, Cilantro, crushed garlic, oregano

0.89 CO2e/100g

Wed 14.1.2026

Breakfast

Oatmeal porridge organic water, oatmeal (OAT, GLUTEN), salt May contain: Wheat, Rye, Barley

Lunch

Carbonara sauce lactose free double cream (MILK), Egg (EGG), bacon, Pasta cheese (MILK), crushed garlic, black pepper

0.35 CO2e/100g

Pasta cheese Pasta cheese (pasteurised MILK (EU), anti-caking agent (E170), salt, starter, rennet, preservative (E251), colourings (E160b(ii), E160a))

Pasta Ardo pasta penne precooked 2kg frozen (GLUTEN), rapeseed oil Contains: Gluten

Lunch2

Vegetable stuffed zucchini Zucchini, tomato, Arla Pro 2 kg Gouda 28% pizza cheese crumbs (MILK), onion, sweet pepper, Filos 5l original extra virgin olive oil bag in box, lemon juice, oregano, salt, parsley, black pepper, thyme

0.1 CO2e/100g

Soup lunch

Minced meat soup (heart) water, potato cube (potato), minced beef (beef (90 %), water, bambufiber, tapioka starch, potato fiber, stabilizers (E 450, E 451), iodised salt, flavor, antioxidant E 300. Origin of beef Finland), soup vegetables, leek (Leek.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), allspice (Whole allspice.), chervil (Chervil.)

0.61 CO2e/100g

Sour cream sour cream (Pasteurised CREAM and sourdough)

Thu 15.1.2026

Breakfast

Rice pudding water, lactose free double cream (MILK), porridge rice, salt

Lunch

Asian chicken balls Chicken balls (EGG), Mestari Forsman Fresh Flavor Base Thai 1kg, Santa Maria Wasabi& Sesame spice mix 295g (SESAME, MUSTARD)

0.37 CO2e/100g

Italian tomato sauce at Sauce 5kg Tomato sauce base, caster sugar, salt, oregano, black pepper, basil, thyme

0.28 CO2e/100g

Rice rice

Lunch2

Paistetut muikut Vendace (MILK, FISH, RYE, GLUTEN)

0.36 CO2e/100g

Dill butter melt butter (MILK), dill

0.29 CO2e/100g

Boiled potatoes potato (SULFUR)

0.02 CO2e/100g

Soup lunch

Hernekeitto water, pea, Tamminen FI-eko-201 Organic Pork smoked bites 1,5 kg frozen, onion, mustard (MUSTARD), marjoram, salt, allspice May contain: Gluten, Celery

0.11 CO2e/100g

you semi-skimmed lactose free milk (MILK), Egg (EGG), wheat flour (WHEAT, GLUTEN), Menu sugar 1kg, baking margarine, salt

0.14 CO2e/100g

Strawberry jam strawberry jam (sugar, strawberry (EU and non-EU), water, thickener (E440), acidity regulator (E330), preservatives (E202, E211))

Fri 16.1.2026

Breakfast

Organic four-grain porridge water, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt

Lunch

Sauteed game game stew, onion, water, rapeseed oil, salt, allspice, Bay leaf

2.19 CO2e/100g

Mashed potatoes potato (SULFUR), semi-skimmed lactose free milk (MILK), margarine, caster sugar, salt

Lunch2

Spicy veggie buttons Lagerblad Foods Spicy vegebite 8 g / 5,0 kg fried frozen (MUSTARD)

0.16 CO2e/100g

Cefe de Paris sauce at Sauce 5kg White sauce base, water, lactose free cooking cream (MILK), Mestari Forsman Fresh Flavor Base Thai 1kg, fermented chili, caster sugar

0.36 CO2e/100g

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

Restaurant

Mon-fri 06.30-14.00

Lunch served

Mon-fri 10.00-12.30

Kitchen manager Mia Luostarinen
tel. 050 329 7567
ravintola.roihanruukki@iss.fi

Week 03 / 2026

Mon 12.1.2026

Breakfast

Lunch

Lunch2

Soup lunch

Tue 13.1.2026

Breakfast

Lunch

Lunch2

Wed 14.1.2026

Breakfast

Lunch

Lunch2

Soup lunch

Thu 15.1.2026

Breakfast

Lunch

Lunch2

Soup lunch

Fri 16.1.2026

Breakfast

Lunch

Lunch2

Oiva-Certified Excellence at ISS Restaurants