Week 23 / 2026

Mon 1.6.2026

Breakfast

Organic rye porridgewater, rye flakes (RYE, GLUTEN), salt
L
NO-MILK
NO-EGG
Info

Lunch

8,80€/9,90€
Cheese-crusted oven-baked sausage, Oven sausage, Grated cheese mix (MILK)black pudding, blood sausage (RYE, GLUTEN)mashed potatoespotato (SULFUR), semi-skimmed lactose free milk (MILK), margarine, caster sugar, salt
1.04 CO2e/100g
L
NO-EGG
Info

Lunch2

8,80€/9,90€
Minced meatloaf, minced beef, water, onion, Pea protein, breadcrumbs (WHEAT, GLUTEN), Munax Liquid whole egg barn 1000 g (EGG), Promix Meat Bouillon Powder 5kg (625l (8g/l)), rapeseed oil, salt, paprika powder, black pepper, allspice, cayenne peppercaramelized onion saucewater, onion, red onion sauce ingredient (MUSTARD), rapeseed oil, brown sugar, salt, black pepper
1.41 CO2e/100g
L
NO-MILK
Info

Soup lunch

7,00 €
Sweet potato and cauliflower puree soupwater, mashed potato, sweet potato, bite, Cauliflower purée, Elovena 1l natural oat cooking (OAT), vegetable stock powder, onion powder, salt, tarragon, white pepper
0.14 CO2e/100g
L
G
NO-MILK
NO-EGG
Info

Tue 2.6.2026

Breakfast

Organic four-grain porridgewater, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt
L
NO-MILK
NO-EGG
Info

Lunch

8,80€/9,90€
Rapeseed pork in pepper sauce, Atria Boneless Pork Collar ca2,5kg, water, cheese sauce (MILK), brown sauce base ingredient, lactose free cooking cream (MILK), onion, Mestari Forsman Fresh Flavor Base Pepper 1kg, vegetable stock powder, salt, rapeseed oilcream potatoespotato slices, lactose free cooking cream (MILK), vegetable stock powder, onion powder
0.46 CO2e/100g
L
G
NO-EGG
Info

Lunch2

8,80€/9,90€
Broileriwokki korean mauillawater, wok-vegetable mix, Atria Roasted Chicken File Cube (15x15mm) frozen 2,5kg, URTEKRAM organic Whole Grain Wok Noodles 3kg (WHEAT, GLUTEN), Santa Maria Korean style black pepper soy sauce 2500g (WHEAT, BARLEY, GLUTEN, SESAME, SOY), onion, chicken stock powder, salt May contain: Egg, Nut, Peanut
0.16 CO2e/100g
L
NO-MILK
Info

Wed 3.6.2026

Breakfast

Oatmeal porridge organicwater, oatmeal (OAT, GLUTEN), salt May contain: Wheat, Rye, Barley
L
NO-MILK
NO-EGG
Info

Lunch

8,80€/9,90€
Ham and bacon sauce, pizza strips, water, lactose free cooking cream (MILK), onion, bacon (Finland), cheese sauce (MILK), berry- and fuit starch, aroma oil, crushed garlic, paprika powder, salt, black pepperpasta cheese, Pasta cheese (pasteurised MILK (EU), anti-caking agent (E170), salt, starter, rennet, preservative (E251), colourings (E160b(ii), E160a))pastaArdo pasta penne precooked 2kg frozen (GLUTEN), rapeseed oil Contains: Gluten
0.35 CO2e/100g
NO-EGG
Info

Lunch2

8,80€/9,90€
Stuffed zucchiniZucchini, at Sauce 2,5kg Vegan mayonnaise 35% (MUSTARD), Pomodoro rosso sekoitus, Bonduelle Quinoa cooked 1kg frozen, Grated cheese mix (MILK), onion, Menu extra virgin olive oil 3l, crushed garlic, lime juice (SULFUR), mediterranean herb mix, black pepper, chives, parsley, salt May contain: Celery
L
G
NO-EGG
Info

Soup lunch

7,00 €
Minced meat soup (heart), water, potato cube (potato), minced beef (beef (90 %), water, bambufiber, tapioka starch, potato fiber, stabilizers (E 450, E 451), iodised salt, flavor, antioxidant E 300. Origin of beef Finland), soup vegetables, leek (Leek.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), allspice (Whole allspice.), chervil (Chervil.)sour creamsour cream (Pasteurised CREAM and sourdough)
0.61 CO2e/100g
L
G
NO-EGG
Info

Thu 4.6.2026

Breakfast

Rice puddingwater, lactose free double cream (MILK), porridge rice, salt
L
G
NO-EGG
Info

Lunch

8,80€/9,90€
Jambalaya Louisiana, water, boneless & skinless chicken thigh, at Sauce 5kg Tomato sauce base, Menu long grain brown rice 10kg parboiled, shrimp (SHELLFISH), celery, leek, onion, pizza strips, rapeseed oil, crushed garlic, red wine vinegar (SULFUR), chicken stock powder, fermented chili, salt, Bay leaf, black pepper, cardamom, cayenne pepper May contain: Fishrice, ricemashed potatoespotato (SULFUR), semi-skimmed lactose free milk (MILK), margarine, salt
0.32 CO2e/100g
L
G
NO-EGG
Info

Lunch2

8,80€/9,90€
House minced liver puffs, beef liver, potato (SULFUR), Munax Liquid whole egg barn 1000 g (EGG), onion, marjoram, salt, white pepper May contain: Celeryfried oniononion, caster sugar, salt, rosemary
1.02 CO2e/100g
L
G
NO-MILK
Info

Soup lunch

7,00 €
Hernekeittowater, pea, Tamminen FI-eko-201 Organic Pork smoked bites 1,5 kg frozen, onion, mustard (MUSTARD), marjoram, salt, allspice May contain: Gluten, Celery
0.11 CO2e/100g
L
NO-MILK
NO-EGG
Info

Jälkiruoka

2,30 €
Menu strawberry jam 6kg, Menu strawberry jam 6kg (strawberry (EU and non-EU), sugar, water, thickening agent (E440), acidity regulator (E330), preservatives (E202, E211))pancake, Arla 10 L Novobox Suomi semi skimmed lactose free milk drink ESL (MILK), wheat flour (WHEAT, GLUTEN), Munax Liquid whole egg barn 1000 g (EGG), rapeseed oil, Menu sugar 1kg, saltwhipped creamlactose free double cream (MILK), Menu sugar 1kg, vanilla sugar
0.29 CO2e/100g
L
Info

Fri 5.6.2026

Breakfast

Organic four-grain porridgewater, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt
L
NO-MILK
NO-EGG
Info

Lunch

8,80€/9,90€
Oven-baked salmon, salmon (FISH), salt, lemon pepperhollandaise sauce, Menu hollandaise sauce 2kg (EGG), White wine (SULFUR), cornstarch, lemon juice (SULFUR), saltbaked potatooven baked potates
0.72 CO2e/100g
L
G
NO-MILK
Info

Lunch2

8,80€/9,90€
Sausage soupwater, potato cube, Atria Cubed Sausage (10x10mm) 3kg (Finland), carrot cubes, Mestari Forsman Fresh Flavor Base Herb 1kg, vegetable stock powder, Lovage
0.11 CO2e/100g
L
G
NO-MILK
NO-EGG
Info

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

Restaurant
Mon-fri 06.30-14.00
Lunch served
Mon-fri 10.00-12.30
Restaurant Roihanruukki

Kitchen manager Mia Luostarinen
tel. 050 329 7567
ravintola.roihanruukki@iss.fi

Oiva-Certified Excellence at ISS Restaurants