Jäälin Community Centre

Week 41 / 2026

Mon 5.10.2026

Breakfast

Wheat flake porridge water, wheat flakes (Wholegrain WHEAT. May contain traces of other cereals.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Traditional pork sauce water, pork strips (pork, iodised seasalt, rapeseed oil. Origin of pork Finland. 109 g of meat have been used for 100 g of product), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), onion (onion 100%.), cornstarch (corn starch (EU)), brown sauce base ingredient (Modified starch, rice flour, maltodextrin, flavourings, sugar, yeast extract, toasted onion powder, sunflower oil, colour (E150c), salt, sage.), white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), mustard (Water, sugar, MUSTARD SEED, vinegar, iodized salt (2,5 %), rapeseed oil, color additive (caramel colour), preservative (sodium bensoate) and white pepper.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), Mestari Forsman Fresh Flavor Base Pepper 1kg (water, black pepper (13 %), rapeseed oil, vinegar, salt, citrus fiber, acidity regulator citric acid, preservatives (potassium sorbate, sodium benzoate))

0.31 CO2e/100g

Boiled potatoes potato (potato, SODIUM DISULPHITE)

Vegetarian lunch

Tomato vegetable stew water, Apetit Isoo Antti Vegetable Mix frozen 1,5kg (Parsnip, carrot, zucchini, swede.), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), bean (green bean (100%, EU and non-EU)), soy bean (SOY BEANS), Menu sugar 1kg (sugar (Netherlands)), leek (Leek.), onion (onion 100%.), sweet pepper, paprika-oregano sauce ingredient (Potato starch, sunflower oil, glucose syrup, maltodextrin, sugar, tomato paste, rice flour, salt, paprika powder 4.1%, modified starch, flavourings, garlic, bell pepper 2.6% (red bell pepper, green bell pepper), herbs (oregano, parsley), yeast extract, turmeric, onion, white pepper, beetroot powder.), salt (Salt, potassium iodide, anti-caking agent (E 535).), basil (Basil.), oregano (Oregano), black pepper (Coarsely ground black pepper.), berry- and fuit starch (Modified tapioca starch (100%) .)

0.09 CO2e/100g

Boiled potatoes potato (potato, SODIUM DISULPHITE)

Snack

Vanilla yoghurt vanilla yoghurt (Pasteurized MILK (Finland), fruit juice concentrate, MILK PROTEIN, Starch (tapioca, potato), natural flavourings, vanilla extract, vitamin D, yogurt leaven (+A&B).)

Tue 6.10.2026

Breakfast

Organic four-grain porridge water, four-grain flakes (Organic whole grain flakes (RYE, OAT, WHEAT and BARLEY)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Cheesy fish soup potato cube (potato), water, Feldts saithe cube 2x2x3cm appr. 12g/5kg MSC frozen, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), carrot cubes (carrot), leek (Leek.), cheese sauce (Water, cheese at least 37% (MILK , sourdough, salt, rennet, acidity regulator (calcium chloride), lactose-free butter, processed salts (E331, E452, E339), modified tapioca starch, acidity regulator (citric acid), color (beta-carotene).), fish stock powder (Ingredients: salt, flavourings (FISH, CRUSTACEANS), maltodextrin, corn starch, onion, rapeseed oil, acidity regulator (citric acid), carrot, rosemary, dill, bay leaf, black pepper.), dill (dill (origin: India or EU)), allspice (Whole allspice.), Bay leaf (Bay leaf.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.09 CO2e/100g

Pickled cucumber slice cucumber (Cherkins (EU), water, vinegar, salt, sugar, preservatives(E211,E202), stabilizer(E509), aromas (i.a.MUSTARD SEED), sweetener (E 954).)

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Lingonberry kissel water, lingonberry (Lingonberry.), Menu sugar 1kg (sugar (Netherlands)), lingonberry juice concentrate (Water, sugar, lingonberry juice concentrate (EU and non-EU), acidity regulator (E330), preservatives (E202, E211)), berry- and fuit starch (Modified tapioca starch (100%) .), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Vegetarian lunch

Cheesy vegetable soup potato cube (potato), water, vegetable mix (Pea, broccoli, green bean, SOYBEAN. Beans 40 %. Origin of pea and broccoli is indicated in the best before field.), soup vegetables (carrot (45%), swede (35%), leek (10%), parsnip (10%)), Creme cheese smoked (cheese (MILK (origin Eu), salt, cheese culture, acidity (E509), preservative (E252)), water, MILKfat (origin Finland), emulsifying salts (E452, E339, E331), preservative (E200)), onion (onion 100%.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), parsley (parsley (100%, EU)), salt (Salt, potassium iodide, anti-caking agent (E 535).), seasoning mix (Coriander, turmeric, fenugreek, cumin, black pepper.), allspice (Whole allspice.), Bay leaf (Bay leaf.)

0.06 CO2e/100g

Pickled cucumber slice cucumber (Cherkins (EU), water, vinegar, salt, sugar, preservatives(E211,E202), stabilizer(E509), aromas (i.a.MUSTARD SEED), sweetener (E 954).)

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Snack

Oululainen Reissumies Oat 4pcs 275g, oat bread Oululainen Reissumies Oat 4pcs 275g, oat bread (OAT (30 %)(whole grain flour, flakes, bran, fibre), WHEAT flour, water, WHEAT GLUTEN, whole grain RYE flour, rapeseed oil, yeast, iodized salt, preservative (E282). MAY CONTAIN TRACES OF EGG, SOY AND SESAME SEEDS. 51 % of the grain in bread is oat. Whole grain 31 % and 50 % of the grain in bread.)

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Tomato tomato

Wed 7.10.2026

Breakfast

Creamy organic semolina porridge water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), semolina (Organic WHEAT), margarine (Rapeseed oil (42 %), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0,7 %), emulsifiers (E471 from vegetable fat), flavours, vitamins A and D2, colour (beta-carotene)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Butter Chicken boneless & skinless chicken thigh (chicken thigh, rapeseed oil. Origin of chicken Finland. 118 g of meat have been used for 100 g of product), water, onion (onion 100%.), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), Coconut milk (coconut extract (75%), water, emulsifier (E471), stabiliser (E466).), Mestari Forsman Fresh Flavor Base India 1kg (crushed tomato, water, tomato puree, fermented chili-paprika puree (bell pepper, chili, water, sea salt, vinegar), onion, lemon puree, spices (chili, onion, garlic, cumin, coriander, black pepper, clove, ginger, cardamom, caraway, dill, turmeric, smoked paprika), garlic, salt, sugar, vinegar, rapeseed oil, modified corn starch, citrus fiber, thickener xanthan gum, paprika extract, preservatives (potassium sorbate, sodium benzoate)), rapeseed oil (rapeseed oil), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.33 CO2e/100g

Boiled potatoes potato (potato, SODIUM DISULPHITE)

Iceberg-zucchini-cauliflower Menu Iceberg lettuce piece 10mm 1 kg (Iceberg lettuce), zucchini (Zucchini), cauliflower (Cauliflower (origin: FI/ES/NL/FR))

Vegetarian lunch

Vegan buttertofu tofu organic (organic SOYBEAN (67%), water.), water, onion (onion 100%.), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), Mestari Forsman Fresh Flavor Base India 1kg (crushed tomato, water, tomato puree, fermented chili-paprika puree (bell pepper, chili, water, sea salt, vinegar), onion, lemon puree, spices (chili, onion, garlic, cumin, coriander, black pepper, clove, ginger, cardamom, caraway, dill, turmeric, smoked paprika), garlic, salt, sugar, vinegar, rapeseed oil, modified corn starch, citrus fiber, thickener xanthan gum, paprika extract, preservatives (potassium sorbate, sodium benzoate)), carrot julienne (carrot (100%)), sweet pepper, Coconut milk (coconut extract (75%), water, emulsifier (E471), stabiliser (E466).), rapeseed oil (rapeseed oil), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.08 CO2e/100g

Boiled potatoes potato (potato, SODIUM DISULPHITE)

Iceberg-zucchini-cauliflower Menu Iceberg lettuce piece 10mm 1 kg (Iceberg lettuce), zucchini (Zucchini), cauliflower (Cauliflower (origin: FI/ES/NL/FR))

Snack

Marjakiisseli water, berry mix (Finnish blackcurrant 39 %, finnish strawberry 33 %, , finnish redcurrant 18 % and finnish raspberry 10 %), Menu sugar 1kg (sugar (Netherlands)), berry- and fuit starch (Modified tapioca starch (100%) .), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Thu 8.10.2026

Breakfast

Oatmeal porridge organic water, oatmeal (Organic whole grain OATS. May have traces of wheat, rye or barley.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Spinach pancakes pancake spinach (WHEAT FLOUR, water, spinach 16 % (EU), EGG from barn-raised chicken (Finland), margarine (rapeseed oil, salt), WHEAT and rice starch, dextrose, sugar, iodised salt, sunflower oil, WHEAT and MILK PROTEIN, leavening agents (E 450, E 500), flavors)

0.36 CO2e/100g

Cottage cheese sauce for vegetarian dishes cottage cheese (Pasteurized MILK and CREAM , sourdough, salt, preservative (potassium sorbate)(E202).), lactose free sour cream (Pasteurised CREAM, potato starch and sourdough), turkish yoghurt (Pasteurized MILK and CREAM, MILK protein, acid), parsley, tarragon (Tarragon.), mediterranean herb mix (Parsley, basil, chervil, tarragon, thyme, oregano and mint. May contain small amounts of celery.), salt (Salt, potassium iodide, anti-caking agent (E 535).), black pepper (Coarsely ground black pepper.), Menu sugar 1kg (sugar (Netherlands))

Mashed potatoes potato (potato, SODIUM DISULPHITE), water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), margarine (Rapeseed oil (42 %), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0,7 %), emulsifiers (E471 from vegetable fat), flavours, vitamins A and D2, colour (beta-carotene)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Carrot-swede-pineapple grated carrot (carrot (100%)), IceCool Pineapple tidbits 2x2,5kg (Pineapple 100%), swede

Vegetarian lunch

0.36 CO2e/100g

Carrot-swede-pineapple grated carrot (carrot (100%)), IceCool Pineapple tidbits 2x2,5kg (Pineapple 100%), swede

Snack

Whipped apricot porridge water, apricot purée (apricot from concentrate 120% (eu, non-eu)), semolina (WHEAT.), Menu sugar 1kg (sugar (Netherlands)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Fri 9.10.2026

Breakfast

Organic rye porridge water, rye flakes (Organic whole grain RYE), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Broilerikiusaus potato strips (potato), boneless & skinless chicken thigh (chicken meat 83 %, water, potato starch, rapeseed oil, salt (salt, iodine), yeast extract, sugar, stabilizer E 450, potassium chloride, white pepper, antioxidant E 301. Origin of chicken Finland), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), onion (onion 100%.), salt (Salt, potassium iodide, anti-caking agent (E 535).), cornstarch (corn starch (EU)), seasoning mix (Coriander (34%), turmeric (31%), fenugreek, cayenne pepper, cumin, fennel, black pepper.), thyme (Thyme.)

0.15 CO2e/100g

Cabbage-zucchini-bell pepper Cabbage, sweet pepper (red pepper (100%, Poland)), Zucchini

Vegetarian lunch

Greek Vegetarian Temptation potato strips (potato), Salad cheese dice (CHEESE (pasteurized MILK, salt 2.8%, sourdough, microbiological rennet, acidity regulator (calcium chloride), lactase enzyme), brine (water, salt).), ratatouille mix (Carrot (40 %), zucchini (20 %), onion (20 %), paprika (20 %).), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), cheese sauce (Water, cheese at least 37% (MILK , sourdough, salt, rennet, acidity regulator (calcium chloride), lactose-free butter, processed salts (E331, E452, E339), modified tapioca starch, acidity regulator (citric acid), color (beta-carotene).), mediterranean herb mix (Parsley, basil, chervil, tarragon, thyme, oregano and mint. May contain small amounts of celery.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.17 CO2e/100g

Cabbage-zucchini-bell pepper Cabbage, sweet pepper (red pepper (100%, Poland)), Zucchini

Snack

Banana yoghurt banana yoghurt (Pasteurized MILK (Finland), sugar, banana (3,3 %), MILK PROTEIN, modified potato starch, acidity regulator (citric acid), aroma, vitamin D, colour (riboflavin), culture (+ Acidophilus & Bifidus).)

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

ruokailupalvelut.kiiminki@iss.fi
p. 050 406 3447

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Week 41 / 2026

Mon 5.10.2026

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Oiva-Certified Excellence at ISS Restaurants