Jäälin Community Centre

Week 40 / 2026

Mon 28.9.2026

Breakfast

Organic barley flake porridge water, barley flakes (Organic whole grain BARLEY.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Crushed meat sauce water, Atria Crushed Smoked Meat 2,5kg (pork, water, chiken, turkey, iodised salt, potato starch, stabilizers (E 450, E 451, E 1420), dextrose, thickeners (E 407a, xanthan gum, locust bean gum, E 407), antioxidantet E 301, potato fiber, potato flour, flavors (incl. tomato), honey, potato fiber, preservative sodium nitrite, maltodextrin, sugar, smoke flavor, acidity regulator potassium chloride, spices (onion, ginger, tomato, cumin, garlic, chili). Origin of pork, chicken and turkey Finland) (Finland), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), onion (onion 100%.), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), crushed garlic (garlic), fermented chili (Paprika, chili 22.5%, water, vinegar, salt, preservatives (E202, E211), starter culture.), black pepper (Coarsely ground black pepper.)

0.28 CO2e/100g

Keitetty pasta hats water, whole wheat pasta (Whole grain durum WHEAT flour (70%), durum WHEAT flour, water. May contain traces of oat, rye.), rapeseed oil (rapeseed oil)

Gratered kimara Cabbage, carrot (carbo-peeled carrot (100%)), crushed pineapple (pineapple (Indonesia), pineapple juice (Indonesia))

Vegetarian lunch

MUU vegetable sauce water, carrot julienne (carrot (100%)), MUU Fava™ Mince Nude 2,5 kg (Fermented fava bean: fava bean (Finland), water, salt.), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), onion (onion 100%.), brown sugar (Sugar and cane sugar syrup), paprika powder (Ground pepper.), paprika-oregano sauce ingredient (Potato starch, sunflower oil, glucose syrup, maltodextrin, sugar, tomato paste, rice flour, salt, paprika powder 4.1%, modified starch, flavourings, garlic, bell pepper 2.6% (red bell pepper, green bell pepper), herbs (oregano, parsley), yeast extract, turmeric, onion, white pepper, beetroot powder.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), cornstarch (corn starch (EU)), black pepper (Coarsely ground black pepper.), pizza seasoning (Oregano, basil, garlic, black pepper and onion.), parsley (Parsley.), rapeseed oil (rapeseed oil)

0.08 CO2e/100g

Keitetty pasta hats water, whole wheat pasta (Whole grain durum WHEAT flour (70%), durum WHEAT flour, water. May contain traces of oat, rye.), rapeseed oil (rapeseed oil)

Gratered kimara Cabbage, carrot (carbo-peeled carrot (100%)), crushed pineapple (pineapple (Indonesia), pineapple juice (Indonesia))

Snack

Vanilla yoghurt vanilla yoghurt (Pasteurized MILK (Finland), fruit juice concentrate, MILK PROTEIN, Starch (tapioca, potato), natural flavourings, vanilla extract, vitamin D, yogurt leaven (+A&B).)

Tue 29.9.2026

Breakfast

Organic four-grain porridge water, four-grain flakes (Organic whole grain flakes (RYE, OAT, WHEAT and BARLEY)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Meatball meat ball (meat 56 % (pork, chicken, beef), water, SOY PROTEIN, potato flour, bread crumbs (WHEAT), spices (onion, black pepper, paprika, allspice, lovage, fenugreek), emulsifyer sunflower lecithin, iodised salt, sugar, caramelized sugar, potassium chloride, WHEAT FIBER, flavors, acidity regulators E 300, rapeseed oil. Origin of pork, beef and chicken Finland)

0.36 CO2e/100g

Ceramics water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), Menu sugar 1kg (sugar (Netherlands)), white pepper (Ground white pepper.)

Boiled potatoes potato (potato, SODIUM DISULPHITE)

Iceberg-tomato-pea Menu Iceberg lettuce piece 10mm 1 kg (Iceberg lettuce), tomato, Apetit Pea Crush frozen 1,5kg (Pea)

Vegetarian lunch

Säkylä vegetable balls Apetit Säkylä Vegetable Ball cooked frozen appr. 200x20g 4kg (Finnish carrot, finnish broad bean, finnish pea, finnish potato, rapeseed oil, finnish onion, bean protein, tomato puree, thickeners (E461, E407a), garlic, basil, iodized salt, vegetable stock (water, sugar, salt, carrot, onion, sunflower oil, maize starch, leek, garlic, flavoring), pea fiber, oregon, black pepper, cayenne.)

0.16 CO2e/100g

Boiled potatoes potato (potato, SODIUM DISULPHITE)

Iceberg-tomato-pea Menu Iceberg lettuce piece 10mm 1 kg (Iceberg lettuce), tomato, Apetit Pea Crush frozen 1,5kg (Pea)

Snack

Whipped redcurrant porridge water, mix juice , red currant (Red currant), Menu sugar 1kg (sugar (Netherlands)), semolina (WHEAT.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Wed 30.9.2026

Breakfast

Creamy organic semolina porridge water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), semolina (Organic WHEAT), margarine (Rapeseed oil (42 %), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0,7 %), emulsifiers (E471 from vegetable fat), flavours, vitamins A and D2, colour (beta-carotene)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Sausage soup water, potato cube (potato), sausage piece (chicken, water, mechanically separated poultry meat (Finland), potato starch, poultry fat, iodised salt, potato fiber, potassium chloride, stabilizer E 450, dextrose, antioxidant E 301, smoke flavor, flavors (incl. nutmeg, paprika), preservative sodium nitrite. Origin of chicken meat Finland), soup vegetables, onion (onion 100%.), Promix Meat Bouillon Powder 5kg (625l (8g/l)) (Salt, flavourings, corn starch, maltodextrin, onion, sugar, rapeseed oil, colour (E 150c), carrot, chervil.), parsley (parsley (100%, EU)), salt (Salt, potassium iodide, anti-caking agent (E 535).), allspice (Whole allspice.), Bay leaf (Bay leaf.)

0.11 CO2e/100g

Tomato tomato

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Vegetarian lunch

Vegetable sausage soup water, potato cube (potato), MUU plant-based sausage bits 1kg frozen, soup vegetables, vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), parsley (parsley (100%, EU)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.04 CO2e/100g

Tomato tomato

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Snack

Banana banana

Thu 1.10.2026

Breakfast

Organic rye porridge water, rye flakes (Organic whole grain RYE), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

Pasta Limonello water, Jalotofu Roast bites seasoned tofu 2000g organic (Organic Fresh tofu 75% (organic SOY BEAN * (67%), water (33%)), gluten free organic SOY SAUCE (water, SOYBEANS * (19%), WHEAT * (16%), sea salt), organic garlic powder (garlic *), cold pressed organic rapeseed oil (rapeseed *), organic smoked pepper powder (paprika *), organic curry powder (turmeric *, MUSTARD SEED *, coriander seed *, black pepper *, garlic *, ginger * hot pepper powder *, paprika *). * organically grown. Soybeans place of origin, the European Union.), Menu wholegrain pasta penne rigate 5kg (durum whole WHEAT semolina (EU and non-EU), water. May contain traces of soy and mustard.), Greek oat yurt (Water, OAT (6 %), starch, rapeseed oil, fava bean protein, pea protein, modified starch, natural flavouring, calcium, iodine, vitamins (riboflavin, D, B12), acidity regulators (lactic acid, malic acid), starter culture.), Fazer Aito Oat for Cooking oat product for cooking 1L, gluten-free oat product for cooking (OAT base (water, gluten-free OAT 10%), rapeseed oil, emulsifier (E472e), stabiliser (xanthan gum), antioxidant (alpha-tocopherol).), onion (onion 100%.), lemon juice (Water, lemon juice concentrate 15% (eu), sugar, preservative (E202)), ginger purée (Ginger 28%, water, maltodextrin, salt, palm fat, vinegar, sugar, citrus fiber, thickener (xanthan gum).), Menu sugar 1kg (sugar (Netherlands)), crushed garlic (garlic (80%, Eu), water, sugar, white wine vinegar, acidity regulator (E330), preservative (E211)), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), paprika powder (Ground pepper.), cayenne pepper (Cayenne pepper.)

0.08 CO2e/100g

Iceberg-pepper-cucumber salad Menu Iceberg lettuce piece 10mm 1 kg (Iceberg lettuce), Cucumber, sweet pepper (red pepper (100%, Poland))

Vegetarian lunch

0.08 CO2e/100g

Iceberg-pepper-cucumber salad Menu Iceberg lettuce piece 10mm 1 kg (Iceberg lettuce), Cucumber, sweet pepper (red pepper (100%, Poland))

Snack

Mango yoghurt mango yoghurt (Pasteurised MILK (origin: Finland), mango preparation (EU) (fruit juice concentrate, mango, colouring (E160a), flavourings), starter, preservative (E202). Mango content 5.3%.)

Fri 2.10.2026

Breakfast

multi grain cereal multi grain cereal (Whole grain WHEAT flour, wheat flour, whole grain OAT flour, whole grain RYE flour, BARLEY flour, glucose syrup, rape seed oil and salt.)

Lunch

Rice pudding water, lactose free double cream (CREAM and stabilizer (carrageenan).), porridge rice (Porridge rice (EU)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.1 CO2e/100g

Cinnamon-sugar Menu sugar 1kg (sugar (Netherlands)), cinnamon (Ground cinnamon.)

cold cuts cold cuts (meat (pork, beef, chicken), water, stabiliser (E 1412, E 450), salt (salt, iodine), dextrose, potato fibre, flavors (incl. nutmeg), spices (coriander, paprika, black pepper, white pepper), hydrolysed vegetable protein (rapeseed, corn, sunflower), antioxidant E 301, preservative sodium nitrite. Origin of pork, beef and chicken Finland)

Cucumber Cucumber

Juice soup Juice soup

Vegetarian lunch

Rice pudding water, lactose free double cream (CREAM and stabilizer (carrageenan).), porridge rice (Porridge rice (EU)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.1 CO2e/100g

Cinnamon-sugar Menu sugar 1kg (sugar (Netherlands)), cinnamon (Ground cinnamon.)

Cucumber Cucumber

Juice soup Juice soup

Snack

Oululainen Reissumies Oat 4pcs 275g, oat bread Oululainen Reissumies Oat 4pcs 275g, oat bread (OAT (30 %)(whole grain flour, flakes, bran, fibre), WHEAT flour, water, WHEAT GLUTEN, whole grain RYE flour, rapeseed oil, yeast, iodized salt, preservative (E282). MAY CONTAIN TRACES OF EGG, SOY AND SESAME SEEDS. 51 % of the grain in bread is oat. Whole grain 31 % and 50 % of the grain in bread.)

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Cucumber Cucumber

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

ruokailupalvelut.kiiminki@iss.fi
p. 050 406 3447

Other domain restaurants

Week 40 / 2026

Mon 28.9.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Tue 29.9.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Wed 30.9.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Thu 1.10.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Fri 2.10.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Oiva-Certified Excellence at ISS Restaurants