Restaurant Roihanruukki

Week 37 / 2026

Mon 7.9.2026

Breakfast

Organic rye porridgewater, rye flakes (Organic whole grain RYE), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80€/9,90€

Rainbow trout steak, Físh patty (RAINBOW SALMON 46% (Oncorhynchus mykiss, farmed), potatoes, EGG, potato flakes, onion, rapeseed oil, lactose-free CREAM (CREAM, water, modified starch), water, dill, salt, allspice, black and white pepper.)lemon hollandaise, Menu hollandaise sauce 2kg (canola oil (EU and non-EU), water, EGG YOLK, salt, lemon juice concentrate, wine vinegar, spirit vinegar, lemon oil, cayenne, flavouring, preservative (E202), colouring (E160a)), water, cornstarch (corn starch (EU)), white wine vinegar (white wine vinegar, antioxidant (potassium hydrogen SULPHITE)), lemon juice (lemon juice from concentrate (Italy), preservative (E224 POTASSIUM METABISULPHITE)), fermented lemon sauce (Water, lemon 33%, sugar, citrus fiber, salt, preservatives (E202, E211), starter culture.)boiled potatoespotato (potato, SODIUM DISULPHITE)

0.47 CO2e/100g

Lunch2

8,80€/9,90€

Broilerikebab, Chicken kebab (chicken (96 %), water, potato starch, rapeseed oil, spices (black pepper, roasted onion, paprika, garlic, cayenne, oregano, cumin), salt (salt, iodine), dextrose, flavors, potato fiber, stabilizer E 450, antioxidant E 301. Origin of chicken Finland), sweet pepper, water, red onion, at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), salt (Salt, potassium iodide, anti-caking agent (E 535).), Spice Up! Sambal oelek chillipaste 1000g (Red chilli 83 %, rice vinegar, sugar, salt, soybean oil.), Cilantro (Coriander.), Cumin (Cumin.), black pepper (Coarsely ground black pepper.), cornstarch (corn starch (EU))ricewater, long grain rice (Rice), rapeseed oil (rapeseed oil)

0.46 CO2e/100g

Soup lunch

7,00 €

Blue cheese soupwater, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), cheese sauce (Water, cheese at least 37% (MILK , sourdough, salt, rennet, acidity regulator (calcium chloride), lactose-free butter, processed salts (E331, E452, E339), modified tapioca starch, acidity regulator (citric acid), color (beta-carotene).), Castello Blue mould cheese crumbled 800 g (Pasteurised MILK, salt, leaven (MILK), microbiological rennet, acidity regulator (calcium chloride), lipase enzyme, blue mould culture. Lactose free.), onion (onion 100%.), wheat flour (Organic WHEAT and flour treatment agent (ascorbin acid).), rapeseed oil (rapeseed oil), crushed garlic (garlic), parsley (parsley (100%, EU)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.24 CO2e/100g

Tue 8.9.2026

Breakfast

Oatmeal porridge organicwater, oatmeal (Organic whole grain OATS. May have traces of wheat, rye or barley.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80€/9,90€

Beef bulgogi, beef shaving (beef 81%, water, potato starch, iodised salt, acidity regulator potassium chloride, stabilizer E 450, white pepper, antioxidant E 301. Origin of beef Finland), red onion, Sempio Korean Bulgogi marinade 300g (Soy sauce [water, SOYBEAN, WHEAT, salt, alcohol from tapioka], water, sugar, corn syrup, garlic, salt, SOY PROTEIN, vinegar (BARLEY), pear puree, ginger, black pepper, thickener (xanthan gum), preservative (sodium benzoate).), soy sauce (Sugar syrup 62 %, water, salt, hydrolysed SOY 1,2 %, coloring (E150c), thickeners (E407, E412, E466), citric acid (E330), aroma (ammonium chloride), preservative (E211).), crushed garlic (garlic), Mestari Forsman Fresh Flavor Base Korea 1kg (water, miso paste (water, SOY BEAN, rice, salt), fermented chili-paprika puree (bell pepper, chili, sea salt, vinegar), spices (chili, paprika), tomato puree, vinegar, sugar, garlic, rapeseed oil, modified corn starch, ginger puree, soy (water, SOY BEAN, salt, vinegar), citrus fiber, salt, thickening agent xanthan gum, paprika extract, preservatives (potassium sorbate, sodium benzoate)), rapeseed oil (rapeseed oil), sesame oil (SESAME seeds 100%)vegetable ricewater, rice (basmati rice), onion (onion 100%.), sweet pepper (red pepper (100%, Poland)), Corn (corn grain (Hungary)), salt (Salt, potassium iodide, anti-caking agent (E 535).), paprika powder (Ground pepper.), tumeric (Turmeric.)

1.47 CO2e/100g

Lunch2

8,80€/9,90€

Janssonin kiusauspotato strips (potato), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), Nordvågs restaurant fillet 850/500g, onion (onion 100%.), water, berry- and fuit starch (Modified tapioca starch (100%) .), fish stock powder (Ingredients: salt, flavourings (FISH, CRUSTACEANS), maltodextrin, corn starch, onion, rapeseed oil, acidity regulator (citric acid), carrot, rosemary, dill, bay leaf, black pepper.), dill (Dill.), white pepper (White pepper.)

0.06 CO2e/100g

Wed 9.9.2026

Breakfast

Organic four-grain porridgewater, four-grain flakes (Organic whole grain flakes (RYE, OAT, WHEAT and BARLEY)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80€/9,90€

Makkarastroganoff, Atria Seasoned Cubed Sausage (16x16mm) 3kg (pork, water, potato starch, beef, pork fat, pork skin, mechanically separated pork meat, iodised salt, potato fiber, stabilizer E 450, beef connective tissue protein, dextrose, maltodextrin, antioxidant E 301, spices (coriander, ginger, white pepper, fennel), preservative sodium nitrite, flavors (incl. pepper). Origin of pork and beef Finland.), water, crème fraiche (Pasteurised cream, modified corn starch, thickener (guar gum), acid.), onion (onion 100%.), pickled cucumber (Cherkins (EU), water, vinegar, salt, sugar, preservatives (E211,E202), stabilizer (E509), aromas (MUSTARD SEED), sweetener (saccharin).), cornstarch (corn starch (EU)), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), Promix Meat Bouillon Powder 5kg (625l (8g/l)) (Salt, flavourings, corn starch, maltodextrin, onion, sugar, rapeseed oil, colour (E 150c), carrot, chervil.), Bay leaf (Bay leaf.), black pepper (Coarsely ground black pepper.)mashed potatoespotato (potato, SODIUM DISULPHITE), semi-skimmed lactose free milk (MILK, MILK PRODUCT and vitamin D), margarine (Rapeseed oil (42 %), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0,7 %), emulsifiers (E471 from vegetable fat), flavours, vitamins A and D2, colour (beta-carotene)), Menu sugar 1kg (sugar (Netherlands)), salt (Salt, potassium iodide, anti-caking agent (E 535).)

0.37 CO2e/100g

Lunch2

8,80€/9,90€

Baked Salmonsalmon (RAINBOW TROUT, farmed, Finland), crème fraiche (Pasteurised cream, modified corn starch, thickener (guar gum), acid.), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), dill, salt (Salt, potassium iodide, anti-caking agent (E 535).), honey (Honey)

0.37 CO2e/100g

Soup lunch

7,00 €

Meat soupwater, chopped potato (potato), beef shaving (beef 81%, water, potato starch, iodised salt, acidity regulator potassium chloride, stabilizer E 450, white pepper, antioxidant E 301. Origin of beef Finland), soup vegetables, onion (onion 100%.), parsley (parsley (100%, EU)), Promix Meat Bouillon Powder 5kg (625l (8g/l)) (Salt, flavourings, corn starch, maltodextrin, onion, sugar, rapeseed oil, colour (E 150c), carrot, chervil.), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), allspice (Whole allspice.), Bay leaf (Bay leaf.)

0.51 CO2e/100g

Thu 10.9.2026

Breakfast

Mannapuurowater, lactose free double cream (CREAM and stabilizer (carrageenan).), semolina (Organic WHEAT), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80€/9,90€

Butter Chicken, boneless & skinless chicken thigh (chicken thigh (85 %), water, rapeseed oil, iodised salt, preservative E 262. Origin of chicken Finland), water, onion (onion 100%.), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), Mestari Forsman Fresh Flavor Base India 1kg (crushed tomato, water, tomato puree, fermented chili-paprika puree (bell pepper, chili, water, sea salt, vinegar), onion, lemon puree, spices (chili, onion, garlic, cumin, coriander, black pepper, clove, ginger, cardamom, caraway, dill, turmeric, smoked paprika), garlic, salt, sugar, vinegar, rapeseed oil, modified corn starch, citrus fiber, thickener xanthan gum, paprika extract, preservatives (potassium sorbate, sodium benzoate)), butter (CREAM , salt (0,8%), acidic.), seasoning mix (Spices (ginger, cumin, coriander, cardamom, cinnamon, black pepper, cayenne pepper, cloves), paprika, salt, onion, garlic, sugar.), rapeseed oil (rapeseed oil), salt (Salt, potassium iodide, anti-caking agent (E 535).)ricerice (rice 100 %)

0.42 CO2e/100g

Lunch2

8,80€/9,90€

Smoked salmon and shrimp pastaCold smoked rainbow trout (farmed RAINBOW TROUT* (Oncorhynchus mykiss) *Country of origin is given next to the date: Finland (FI), Sweden (SE), Norway (NO), Denmark (DK), salt), shrimp (shelled SHRIMP (Pandalus borealis, caught with trawl in north-east Atlantic, FAO 27) (98.3%), water, salt. May contain traces of fish.), water, lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), carrot julienne (carrot (100%)), cheese sauce (Water, cheese at least 37% (MILK , sourdough, salt, rennet, acidity regulator (calcium chloride), lactose-free butter, processed salts (E331, E452, E339), modified tapioca starch, acidity regulator (citric acid), color (beta-carotene).), white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), spinach, Menu basil chopped 250g IQF (basil), dill (dill (origin: India or EU)), Menu sugar 1kg (sugar (Netherlands)), salt (Salt, potassium iodide, anti-caking agent (E 535).), black pepper (Coarsely ground black pepper.)

0.28 CO2e/100g

Soup lunch

7,00 €

Hernekeittowater, pea (Peas. May contain cereal.), Tamminen FI-eko-201 Organic Pork smoked bites 1,5 kg frozen (Finnish organic pork, salt, organic potato flour, organic maltodextrin, organic sugar, hydrolyzed organic yeast protein, natural aroma, organic spice extract, stabilizer (E331), antioxidant (E301), preservative (E250). 100 g of meat has been used for 100 g of product.), onion (onion 100%.), mustard (Water, sugar, MUSTARD SEED, vinegar, iodized salt (2,5 %), rapeseed oil, color additive (caramel colour), preservative (sodium bensoate) and white pepper.), marjoram (Marjoram.), salt (Salt, potassium iodide, anti-caking agent (E 535).), allspice (Ground allspice.)

0.11 CO2e/100g

Jälkiruoka

2,30 €

Pancake, Arla 10 L Novobox Suomi semi skimmed lactose free milk drink ESL (MILK, MILK PRODUCT, vitamin D.), wheat flour (Organic WHEAT and flour treatment agent (ascorbin acid).), Munax Liquid whole egg barn 1000 g (EGG (97%), emulsifying agents (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids), acidity regulator (citric acid), preservative (potassium sorbate), salt. Made from Finnish barn eggs. Packaged in a modified atmosphere.), rapeseed oil (rapeseed oil), Menu sugar 1kg (sugar (Netherlands)), salt (Salt, potassium iodide, anti-caking agent (E 535).)whipped cream, lactose free double cream (CREAM and stabilizer (carrageenan).), Menu sugar 1kg (sugar (Netherlands)), vanilla sugar (Sugar, Bourbon vanilla extract, maize starch, Bourbon vanilla, natural flavoring. The vanilla content of the product is 8%.)strawberry jamstrawberry jam (sugar, strawberry (EU and non-EU), water, thickener (E440), acidity regulator (E330), preservatives (E202, E211))

0.29 CO2e/100g

Fri 11.9.2026

Breakfast

Organic rye porridgewater, rye flakes (Organic whole grain RYE), salt (Salt, potassium iodide, anti-caking agent (E 535).)

Lunch

8,80€/9,90€

Garlic to Pita, butter (CREAM , salt (0,8%), acidic.), crushed garlic (garlic), Menu extra virgin olive oil 3l (extra virgin olive oil), salt (Salt, potassium iodide, anti-caking agent (E 535).)greek potatoes, MENU precooked babypotato halves skin on 2,5 kg (potato), Dodoni 4kg original greek crumbled feta cheese from PDO feta (Pasteurized sheeps and goats MILK, starter culture, rennet, salt.), rapeseed oil (rapeseed oil), salt (Salt, potassium iodide, anti-caking agent (E 535).)gyros pork neck, Atria Boneless Pork Collar ca2,5kg (pork), Menu extra virgin olive oil 3l (extra virgin olive oil), lemon, crushed garlic (garlic), Herbafrost Frozen thyme 250 g chopped (thyme), paprika powder (Ground pepper.), salt (Salt, potassium iodide, anti-caking agent (E 535).), black pepper (Coarsely ground black pepper.), rosé pepper (Pink pepper.), cinnamon (Cinnamon.)gyros broileriaboneless & skinless chicken thigh (chicken thigh (85 %), water, rapeseed oil, iodised salt, preservative E 262. Origin of chicken Finland) (Finland), Menu extra virgin olive oil 3l (extra virgin olive oil), lemon, crushed garlic (garlic), Herbafrost Frozen thyme 250 g chopped (thyme), paprika powder (Ground pepper.), black pepper (Coarsely ground black pepper.), rosé pepper (Pink pepper.), cinnamon (Cinnamon.), salt (Salt, potassium iodide, anti-caking agent (E 535).)

1.51 CO2e/100g

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

Restaurant

Mon-fri 06.30-14.00

Lunch served

Mon-fri 10.00-12.30

Kitchen manager Mia Luostarinen
tel. 050 329 7567
ravintola.roihanruukki@iss.fi

Week 37 / 2026

Mon 7.9.2026

Breakfast

Lunch

Lunch2

Soup lunch

Tue 8.9.2026

Breakfast

Lunch

Lunch2

Wed 9.9.2026

Breakfast

Lunch

Lunch2

Soup lunch

Thu 10.9.2026

Breakfast

Lunch

Lunch2

Soup lunch

Jälkiruoka

Fri 11.9.2026

Breakfast

Lunch

Oiva-Certified Excellence at ISS Restaurants