Week 18 / 2026
Mon 27.4.2026
Breakfast
Organic four-grain porridgewater, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt
Lunch
8,80€/9,90€
Rainbow trout casserolepotato slices, lactose free cooking cream (MILK), salmon (FISH), onion, salt, dill, black pepper
0.17 CO2e/100g
Lunch2
8,80€/9,90€
Chicken tandoori sauce, water, boneless & skinless chicken thigh, Apetit Isoo Antti vegetable mix 1,5kg frozen, Coconut milk, lactose free cooking cream (MILK), white sauce ingredient, tomato, Mestari Forsman Fresh Flavor Base India 1kg, green bean, onion, Menu sugar 1kg, chicken stock powder, Dorot fresh crushed garlic 40% 5kg, Cilantro, Cumin, ginger, white pepper, salt, seasoning mixricerice
0.52 CO2e/100g
Soup lunch
7,00 €
Spinach soup, water, lactose free cooking cream (MILK), spinach, white sauce ingredient, caster sugar, salt, white pepperboiled eggEgg (EGG)
0.32 CO2e/100g
Tue 28.4.2026
Breakfast
Oatmeal porridge organicwater, oatmeal (OAT, GLUTEN), salt May contain: Wheat, Rye, Barley
Lunch
8,80€/9,90€
Burgundy stew, water, beef shaving , champignon, pickled onion (SULFUR), Red wine (SULFUR), At Sauce tomato sauce base 5kg, cornstarch, rapeseed oil, Promix meat bouillion powder 5kg/625l, crushed garlic, salt, thyme, rosemary, black pepper, cayenne peppermashed potatoespotato (SULFUR), semi-skimmed lactose free milk (MILK), margarine, caster sugar, salt
Lunch2
8,80€/9,90€
Cheesy minced meat risottowater, Promix Arborio risotto rice 5 kg, lactose free double cream (MILK), Atria Cooked Ground Turkey Meat frozen 2,5 kg, pea-corn-bell pepper mix, cheese sauce (MILK), rapeseed oil, Grated cheese mix (MILK), seasoning mix, chicken stock powder
0.21 CO2e/100g
Soup lunch
7,00 €
Hernekeittowater, pea, Tamminen smoked pork meat cube 1,5kg organic frozen, onion, mustard (MUSTARD), marjoram, salt, allspice May contain: Gluten, Celery
0.11 CO2e/100g
Jälkiruoka
2,30 €
Menu strawberry jam 6kg, Menu strawberry jam 6kg (strawberry (EU and non-EU), sugar, water, thickening agent (E440), acidity regulator (E330), preservatives (E202, E211))pancake, Arla 10 L Novobox Suomi semi skimmed lactose free milk drink ESL (MILK), wheat flour (WHEAT, GLUTEN), Munax Proegg Barn liquid whole egg 1000g (EGG), rapeseed oil, Menu sugar 1kg, saltwhipped creamlactose free double cream (MILK), Menu sugar 1kg, vanilla sugar
0.29 CO2e/100g
Wed 29.4.2026
Breakfast
Organic four-grain porridgewater, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt
Lunch
8,80€/9,90€
Sweet and sour pork, Atria Tender Pork 1,5kg (loose frozen product), water, At Sauce dark sauce base 5kg, sweet pepper, carrot julienne, pineapple bits, onion, At Sauce tomato sauce base 5kg, cornstarch, vegetable stock powder, brown sugar, At Sauce sushi seasoning liquid 2,5kg, soy sauce (SOY), ginger purée, salt, black pepperricerice
0.35 CO2e/100g
Lunch2
8,80€/9,90€
Lindström steaks, Meat patty (EGG, WHEAT, GLUTEN)horseradish sauce, At Sauce vegan mayonnaise 36% 2,5kg (MUSTARD), Fazer Aito plant-based gurt 400g Greek Style (OAT, GLUTEN), mustard (MUSTARD, SULFUR), horseradish paste (SULFUR), salt May contain: Mustardboiled potatoespotato (SULFUR)
0.48 CO2e/100g
Thu 30.4.2026
Breakfast
Mannapuurowater, lactose free double cream (MILK), semolina (WHEAT, GLUTEN), salt
Lunch
8,80€/9,90€
Marry Me kanaa, boneless & skinless chicken thigh (Finland), lactose free cooking cream (MILK), Alfichef semi-dried cherry tomatoes herb-marinated 1000g conserve pouch, Parmesan cheese (MILK, EGG), At Sauce tomato sauce base 5kg, basil, Mestari Forsman Fresh Flavor Base Garlic 1kg, fermented chili, Menu basil chopped 250g individual quick freezing, saltricerice
0.67 CO2e/100g
Lunch2
8,80€/9,90€
Jauhelihalasagnettewater, lactose free cooking cream (MILK), minced beef, mini lasagne sheet (WHEAT, GLUTEN), onion, cheese sauce (MILK), vegetable stock powder, salt, black pepper
0.53 CO2e/100g
L = Lactose free, G = Gluten free, M = No milk, V = Vegan
Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.
Restaurant
Mon-fri 06.30-14.00
Lunch served
Mon-fri 10.00-12.30

Kitchen manager Mia Luostarinen
tel. 050 329 7567
ravintola.roihanruukki@iss.fi



