Jäälin Community Centre

Week 20 / 2026

Mon 11.5.2026

Breakfast

Organic barley flake porridge water, barley flakes (BARLEY, GLUTEN), salt

Lunch

Crushed meat sauce water, Atria Crushed Smoked Meat 2,5kg (pork, water, chiken, turkey, iodised salt, potato starch, stabilizers (E 450, E 451, E 1420), dextrose, thickeners (E 407a, xanthan gum, locust bean gum, E 407), antioxidantet E 301, potato fiber, potato flour, flavors (incl. tomato), honey, potato fiber, preservative sodium nitrite, maltodextrin, sugar, smoke flavor, acidity regulator potassium chloride, spices (onion, ginger, tomato, cumin, garlic, chili). Origin of pork, chicken and turkey Finland) (Finland), lactose free cooking cream (Skimmed milk (Finland), water, rapeseed oil, modified maize and tapioca starch, emulsifier (E472e), flavouring, colour (beta-carotene).), onion (onion 100%.), at Sauce 5kg Tomato sauce base (Tomato 63% (tomato puree and crushed), water, sugar, salt, vinegar, rapeseed oil, spices (oregano, black pepper), preservatives (E202, E211).), white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), crushed garlic (garlic), fermented chili (Paprika, chili 22.5%, water, vinegar, salt, preservatives (E202, E211), starter culture.), black pepper (Coarsed black pepper.)

0.28 CO2e/100g

Keitetty pasta hats water, whole wheat pasta (WHEAT, GLUTEN), rapeseed oil May contain: Oat, Rye

Gratered kimara Cabbage, carrot, crushed pineapple

Vegetarian lunch

MUU vegetable sauce water, carrot julienne, MUU Fava™ Mince Nude 2,5 kg, lactose free cooking cream (MILK), at Sauce 5kg Tomato sauce base, onion, brown sugar, paprika powder, paprika-oregano sauce ingredient, vegetable stock powder, cornstarch, black pepper, pizza seasoning, parsley, rapeseed oil May contain: Celery

0.08 CO2e/100g

Keitetty pasta hats water, whole wheat pasta (WHEAT, GLUTEN), rapeseed oil May contain: Oat, Rye

Gratered kimara Cabbage, carrot, crushed pineapple

Snack

Vanilla yoghurt vanilla yoghurt (Pasteurized MILK (Finland), fruit juice concentrate, MILK PROTEIN, corn starch, natural flavourings, vanilla extract, vitamin D, yogurt leaven (+A&B).)

Tue 12.5.2026

Breakfast

Organic four-grain porridge water, four-grain flakes (WHEAT, OAT, RYE, BARLEY, GLUTEN), salt

Lunch

Kalkkunabolognese Atria Cooked Ground Turkey Meat frozen 2,5 kg, water, onion, carrot julienne, white sauce ingredient, at Sauce 5kg Tomato sauce base, cornstarch, crushed garlic, chicken stock powder, basil, paprika powder, black pepper, oregano, salt May contain: Celery

0.26 CO2e/100g

Dark rice water, Menu long grain brown rice 10kg parboiled, salt

Iceberg-tomato-pea salad, tomato, Apetit Kotimainen Pea Crush frozen 1,5kg

Vegetarian lunch

Pea protein bolognese at Sauce 5kg Tomato sauce base, Pea protein, vegetable mix (SOY), water, onion, vegetable stock powder, rapeseed oil, white sauce ingredient, Menu sugar 1kg, cornstarch, oregano

0.14 CO2e/100g

Dark rice water, Menu long grain brown rice 10kg parboiled, salt

Iceberg-tomato-pea salad, tomato, Apetit Kotimainen Pea Crush frozen 1,5kg

Snack

Whipped redcurrant porridge water, mix juice , redcurrant, Menu sugar 1kg, semolina (WHEAT, GLUTEN), salt

Wed 13.5.2026

Breakfast

Creamy organic semolina porridge water, lactose free cooking cream (MILK), semolina (WHEAT, GLUTEN), margarine, salt

Lunch

Fish finger ESVA fish stick 25g/5kg MSC frozen (FISH, WHEAT, GLUTEN, MUSTARD) (Estonia) May contain: Egg, Soy, Mollucs

0.28 CO2e/100g

Mustard-cucumber-sour cream sauce lactose free sour cream (MILK), cucumber salad (CELERY), chives, Mestari Forsman Cold and Warm Thickening Starch 2kg, mustard (MUSTARD), salt, Menu sugar 1kg May contain: Mustard

Boiled potatoes potato (SULFUR)

Beetroot-apple-leek beetroot, apple, leek

Vegetarian lunch

Carrot buttons carrot balls (SOY)

0.16 CO2e/100g

Boiled potatoes potato (SULFUR)

Beetroot-apple-leek beetroot, apple, leek

Snack

Banana banana

Thu 14.5.2026

Breakfast

multi grain cereal multi grain cereal (Whole grain WHEAT flour, wheat flour, whole grain OAT flour, whole grain RYE flour, BARLEY flour, glucose syrup, rape seed oil and salt.)

Lunch

Rice pudding water, lactose free double cream (MILK), porridge rice, salt

0.1 CO2e/100g

Cucumber Cucumber Finland

cold cuts cold cuts (meat (pork, beef, chicken), water, stabiliser (E 1412, E 450), iodised salt, dextrose, potato fibre, flavors (incl. nutmeg), spices (coriander, paprika, black pepper, white pepper), hydrolysed vegetable protein (rapeseed, corn, sunflower), antioxidant E 301, preservative sodium nitrite. Origin of pork, beef and chicken Finland)

Lingonberry kissel water, lingonberry, caster sugar, lingonberry juice concentrate, berry- and fuit starch, salt

Omenakiisseli water, apple juice concentrate, apple purée, Mestari Forsman Cold and Warm Thickening Starch 2kg

Vegetarian lunch

Rice pudding water, lactose free double cream (MILK), porridge rice, salt

0.1 CO2e/100g

Cucumber Cucumber Finland

Lingonberry kissel water, lingonberry, caster sugar, lingonberry juice concentrate, berry- and fuit starch, salt

Omenakiisseli water, apple juice concentrate, apple purée, Mestari Forsman Cold and Warm Thickening Starch 2kg

Snack

Mango yoghurt mango yoghurt (Pasteurised MILK (origin: Finland), mango preparation (EU) (fruit juice concentrate, mango, colouring (E160a), flavourings), starter, preservative (E202). Mango content 5.3%.)

Fri 15.5.2026

Breakfast

Organic rye porridge water, rye flakes (RYE, GLUTEN), salt

Lunch

Tuna-pasta casserole water, Ardo gnocchi pasta 2kg frozen, tuna (TUNA skipjack (Katsuwonus pelamis) caught with purse seine in Indian Ocean (FAO 51 and 57), water, salt.), cheese sauce (Water, cheese at least 37% (MILK , sourdough, salt, rennet, acidity regulator (calcium chloride), lactose-free butter, processed salts (E331, E452, E339), modified tapioca starch, acidity regulator (citric acid), color (beta-carotene).), carrot julienne (carrot (100%)), onion (onion 100%.), bean (green bean (100%, EU and non-EU)), white sauce ingredient (Rice flour, modified starch, maltodextrin, sunflower oil, starch, salt, glucose syrup, yeast extract, sugar, spices (white pepper, turmeric).), vegetable stock powder (Salt, aroma, maltodextrin, sugar, corn starch, carrot, onion, tomato, leek, rapeseed oil, parsley, black pepper.), paprika powder (Ground pepper.), mediterranean herb mix (Parsley, basil, chervil, tarragon, thyme, oregano and mint. May contain small amounts of celery.), black pepper (Coarsed black pepper.)

0.3 CO2e/100g

Ketchup ketchup (Tomato puree (80%), sugar, vinegar, iodized salt, natural flavors (allspice, cloves, white pepper), ginger.)

Red cabbage-carrot-peach carrot, peach cubes, Red cabbage

Vegetarian lunch

Vegan chickpea-cappelli pasta casserole water, carrot julienne, chickpea, Fazer Aito Plant-based Gurt Greek Style 400 g, oat snack (OAT, GLUTEN), whole wheat pasta (WHEAT, GLUTEN), bean, Sheese 200g Mozzarella-style grated product, cornstarch, rapeseed oil, vegetable stock powder, paprika powder, mediterranean herb mix, black pepper, white sauce ingredient May contain: Oat, Rye, Celery

0.08 CO2e/100g

Ketchup ketchup (Tomato puree (80%), sugar, vinegar, iodized salt, natural flavors (allspice, cloves, white pepper), ginger.)

Red cabbage-carrot-peach carrot, peach cubes, Red cabbage

Snack

Oululainen Reissumies Oat 4pcs 275g, oat bread Oululainen Reissumies Oat 4pcs 275g, oat bread (OAT (30 %)(whole grain flour, flakes, bran, fibre), WHEAT flour, water, WHEAT GLUTEN, whole grain RYE flour, rapeseed oil, yeast, iodized salt, preservative (E282). MAY CONTAIN TRACES OF EGG, SOY AND SESAME SEEDS. 51 % of the grain in bread is oat. Whole grain 31 % and 50 % of the grain in bread.)

Edam 15-18%, slices Edam 15-18%, slices (Pasteurized MILK , sourdough, salt (1.2%), microbiological rennet, acidity regulator (calcium chloride).)

Cucumber Cucumber Finland

L = Lactose free, G = Gluten free, M = No milk, V = Vegan

Dietary labels may differ from the list above, so please always check with the restaurant to see if the food is suitable for your special diet.

ruokailupalvelut.kiiminki@iss.fi
p. 050 406 3447

Other domain restaurants

Week 20 / 2026

Mon 11.5.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Tue 12.5.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Wed 13.5.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Thu 14.5.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Fri 15.5.2026

Breakfast

Lunch

Vegetarian lunch

Snack

Oiva-Certified Excellence at ISS Restaurants